Exciting Opportunity: Sous Chef - Flagship Italian RestaurantAn exceptional opportunity awaits at a premier wine estate destination in George, located in the
Fancourt, South Africas premier golfing, leisure and lifestyle destination, is situated in George in the heart of the Garden Route. We are now accepting
Salary: Market related Location: Pretoria Job type : Permanent Industry: Hospitality Reference Number: RDT.K.ESC.03072024 COMPANY DESCRIPTION: Our client, an
Fancourt, South Africas premier golfing, leisure and lifestyle destination, is situated in George in the heart of the Garden Route. We are now accepting
Fancourt, South Africas premier golfing, leisure and lifestyle destination, is situated in George in the heart of the Garden Route. We are now accepting
Fancourt, South Africas premier golfing, leisure and lifestyle destination, is situated in George in the heart of the Garden Route. We are now accepting
The main purpose of the role The Executive Chef is responsible for overseeing, planning, and managing food preparation in the commercial kitchen(s). They are
The main purpose of the roleThe Executive Chef is responsible for overseeing, planning, and managing food preparation in the commercial kitchen(s). They are
We are now accepting applications for a Sous Chef: Banqueting someone who will assist the with the on the floor managing and control of our culinary areas
SOUS CHEF : UPMARKET WINE ESTATE (PAARL)Our client, an upmarket Estate in Paarl area, is looking to hire an experienced and talented SOUS CHEF to join their
Job Number 24102986Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
ANEW Resort Hazyview is looking for a dynamic, Sous Chef .The individual will be responsible for the overall management of all food production areas (kitchens)
ANEW Hotel Ocean Reef is looking for a dynamic, Sous Chef .The individual will be responsible for the overall management of all food production areas
Description:The Sous Chef is responsible for assisting the Executive Chef and Executive Sous Chef with all food production in the restaurant, conferences and
Executive SOUS Chef needed Large Corporate Client based in Kempton Park.As per the Clients Employment Equity quotas - the position is only open to candidates
Executive SOUS Chef needed Large Corporate Client based in Cape Town.As per the Clients Employment Equity quotas - the position is only open to candidates of
Kendrick Recruitment is looking for a Sous Chef for this Luxury Hotel and Golf Resort in George. Someone who will assist with on the floor managing and control
Job Number 24102986 Job Category Food and Beverage & Culinary Location Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
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KEY ACCOUNTABILITIESVisits all food preparation areas daily and does food tasting to ensure quality and standards are up to Company standards.Meets daily with