Role Overview:We are seeking a passionate and experienced Head Chef to lead our kitchen team. The ideal candidate will have a strong background in culinary
Responsibilities:Oversee all kitchen operations, including menu planning, food preparation, and presentation, ensuring adherence to high culinary
Key Responsibilities: Menu Creation: Develop and implement innovative, seasonal menus that showcase local ingredients and cater to diverse guest preferences.
Key Responsibilities: Menu Creation: Develop and implement innovative, seasonal menus that showcase local ingredients and cater to diverse guest preferences.
Location: Stellenbosch, Western Cape Position Overview: Career Recruit is seeking a skilled and passionate Chef de Partie on behalf of one of South Africa's
Job purpose: Prioritize satisfying guest needs and exceeding their expectations. Assist the Head Chef in maintaining standards and efficient operations while
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Key Responsibilities:Menu Creation: Develop and implement innovative, seasonal menus that showcase local ingredients and cater to diverse guest
Key Responsibilities:Menu Creation: Develop and implement innovative, seasonal menus that showcase local ingredients and cater to diverse guest
Key Responsibilities: Develop and manage diverse, high-quality menus for all meals and special events. Lead, mentor, and inspire the culinary team, ensuring
5 Lodge near Hluhluwe is looking for a Head Chef with LODGE experience. This position will run the food operations for the Main Kitchen, Display Kitchen and
Candidate Requirements:Must have a formal chef qualificationMust have 5-10 years of previous experience in a 5* lodge environmentMust have experience with
Candidate Requirements: Must have a formal chef qualification Must have 5-10 years of previous experience in a 5 lodge environment Must have experience with
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
We are looking for a Commis Chef at Hoseki Kitchen on Delaire Graff Estate to help prepare ingredients and to be of assistance to the Head chef and other
Pretoria, South Africa | Posted on 05/20/2024 The International Hotel School, Pretoria Campus is looking for a Head of Department: Culinary Arts. Thepurpose of
CONFERENCE CENTRE & EVENT OFFICE (CAPE TOWN) The South African Medical Research Council (SAMRC) strives to improve the nation's health and quality of life by
CONFERENCE CENTRE & EVENT OFFICE(CAPE TOWN)The South African Medical Research Council (SAMRC) strives to improve the nation's health and quality of life by
Head Chef needed - GardensReporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen. Supervision,
Head Chef - Game Lodge - Kruger ParkRESPONSIBILITIES OF THE POSITION INCLUDE BUT ARE NOT LIMITED TO:• Ensure daily store operational requirements are met•