Professional Sous Chef Jobs

Company Overview Whim Hospitality is seeking a passionate Executive Chef for its exciting restaurant concept at their Camp Lucy Resort location. This person

Company OverviewWhim Hospitality is seeking a passionate Executive Chef for its exciting restaurant concept at their Camp Lucy Resort location. This person

Company Overview Whim Hospitality is seeking a passionate Executive Chef for its exciting restaurant concept at their Camp Lucy Resort location. This person

JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while

Hospitality and Outdoor- New Vacancy- Restaurant Head ChefIconic Restaurant- Hermanus, WCA very popular and well known restaurant in Hermanus is looking for an

Employer DescriptionAn privately owned busy upmarket contemporary dining Restaurant located in Pretoria.Job DescriptionOur Client, a popular and busy 300+

Employer DescriptionAn privately owned busy upmarket contemporary dining Restaurant located in Pretoria.Job DescriptionOur Client, a popular and busy 300+

A 3* country-styled property with 100 rooms seeks to employ an experienced Sous Chef with the following ESSENTIAL REQUIREMENTS!Matric and a Professional

Employer DescriptionAn privately owned busy upmarket contemporary dining Restaurant located in Pretoria.Job DescriptionOur Client, a popular and busy 300+

Employer DescriptionAn privately owned busy upmarket contemporary dining Restaurant located in Pretoria.Job DescriptionOur Client, a popular and busy 300+

This historic wine estate in the Helderberg area offers an array of food and beverage outlets and speciality tourist attractions as well as a separately owned,

Employer Description An privately owned busy upmarket contemporary dining Restaurant located in Pretoria. Job Description Our Client, a popular and busy 300

Job Description Scope of position: The Senior Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks

Job Description Scope of position: The Senior Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks

Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and

?? Join Our Team as a Sous Chef! ??Are you an experienced culinary professional looking for a new challenge? SD Recruitment is seeking Sous Chefs for our

Press Tab to Move to Skip to Content Link Select how often (in days) to receive an alert: Date Posted: 06/24/2024Req ID: 38057Faculty/Division: VP -

Press Tab to Move to Skip to Content Link Select how often (in days) to receive an alert: Date Posted: 06/24/2024Req ID: 38057Faculty/Division: VP - University