Professional Sous Chef Jobs

The main purpose of the job The Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and

Hotel close to Kokstad is looking for a Head Chef to provide an efficient and cost-effective food service to the establishment.Responsibilities: Maintain and

The main purpose of the jobThe Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and

Candidate Requirements: Must have a Culinary Certificate Minimum of at least 3 years of previous experience in a luxury lodge environment Exposure to high-end

JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to

Hotel & Resort close to Newcastle is looking for an Executive Chef to provide an efficient and cost-effective food service to the

Key Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and

Candidate Requirements:Must have a Culinary CertificateMinimum of at least 3 years of previous experience in a luxury lodge environmentExposure to high-end

Candidate Requirements:Must have a Culinary CertificateMinimum of at least 3 years of previous experience in a luxury lodge environmentExposure to high-end

Hotel close to Kokstad is looking for a Head Chef to provide an efficient and cost-effective food service to the establishment.Responsibilities:Maintain and

Kitchen Manager or Head Chef - Cape TownLocation: Cape TownRequirements: 3-5 years previous Sous / Head chef experience in a 4/5-star Restaurant environment

Employer DescriptionA busy Hotel, Restaurant and Function Venue located on the Wild Coast 1.5 hours from East London in the Eastern Cape.Job DescriptionOur

The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the

We are currently seeking a highly skilled and experienced Senior Sous Chef to join our culinary team at our prestigious 5-star game lodge. As the Senior Sous

Our 5-star luxury client is searching for a creative and motivated Junior Sous Chef to join their talented kitchen team. In this position, as Junior Sous Chef

A dynamic and supportive community of 3 independent schools for boys and girls aged 2 to 18 in Worcester. Catering for 1000 students and teachers daily. We

JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to

ANEW Resort Hazyview is looking for a Head Chef to provide an efficient and cost-effective food service to the establishment. The successful candidate will

ANEW Hotels & Resorts are looking for an Executive Chef to provide an efficient and cost-effective food service to the establishment. The successful candidate