Description Our client specializing in the Property & Hospitality Sector, specifically student accommodation; is seeking to employ an experienced Facilities
Description Our client specializing in the Property & Hospitality Sector, specifically student accommodation; is seeking to employ an experienced Facilities
Description Our client specializing in the Property & Hospitality Sector, specifically student accommodation; is seeking to employ an experienced Facilities
Minimum Requirements:Minimum of 5 years experience in a Management Capacity within the Manufacturing Industry Grade 12 Qualification essentialMust have your
Minimum Requirements: Minimum of 5 years experience in a Management Capacity within the Manufacturing Industry Grade 12 Qualification essential Must have your
Minimum Requirements:Minimum of 5 years experience in a Management Capacity within the Manufacturing Industry Grade 12 Qualification essentialMust have your
Requirements:3 plus years' experiencein overseeing the maintenance function.Experience managing a team of greater than5 employees.2-year technical
Requirements: 3 plus years' experience in overseeing the maintenance function. Experience managing a team of greater than 5 employees . 2-year technical degree
Requirements:3 plus years' experience in overseeing the maintenance function.Experience managing a team of greater than 5 employees.2-year technical degree or
HyperionDev is one of the largest providers of accelerated tech education in EMEA and one of the oldest providers of 'coding bootcamps' in the world. We work
Job Purpose: To operate and develop the Catering Establishment to ensure that, within the terms of the Catering Policy and Budget, efficient and economic use
HyperionDev is one of the largest providers of accelerated tech education in EMEA and one of the oldest providers of 'coding bootcamps' in the world. We work
HEAD CHEF – WELL-KNOWN ESTATE (FRANSCHHOEK REGION) OVERVIEW: Our client, a well-known and established wine estate located in the Franschhoek region, has a
Reference: 9104Consultant: Michelle Le Roux Job Description: Reporting to the National Fresh Produce Manager in CPT.Compiling weekly reports to
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) 20,000 - 22,000 Monthly Cost
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) 20,000 - 22,000 Monthly Cost
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) 20,000 - 22,000 Monthly Cost
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) 20,000 - 22,000 Monthly Cost
Job Purpose:To operate and develop the Catering Establishment to ensure that, within the terms of the Catering Policy and Budget, efficient and economic use is
Tasting Room Manager - Luxury Wine Estate - StellenboschDate Job Posted: 09-Apr-2024 Back All by recruiter Email Tasting Room Manager - Luxury Wine Estate -