Area/Location: Stellenbosch, Western CapeAbout:Our Hospitality client is a world-class destination offering culture, cuisine, golf and entertainment.Position
Key Responsibilities:- Menu Planning and Development:o Design and create innovative menus for banquet events, includingweddings, conferences, and corporate
We're recruiting a Catering Supervisor to join our team.In this role you would be required to assist the manager in the day-to-day management tasks of
We are recruiting a Vending Assistant to join our team.The Vending Assistant assists the Cooks and Chefs with food productions, operates the cash register,
Key Responsibilities: - Menu Planning and Development: o Design and create innovative menus for banquet events, including weddings, conferences, and corporate
Key Responsibilities:- Menu Planning and Development:o Design and create innovative menus for banquet events, includingweddings, conferences, and corporate
Key Responsibilities:- Menu Planning and Development:o Design and create innovative menus for banquet events, includingweddings, conferences, and corporate
Job Number 24114647Job Category Food and Beverage & CulinaryLocation AC Hotel Cape Town Waterfront, Dockrail Road, Foreshore, Cape Town, The Western Cape,
Job Number 24114647Job Category Food and Beverage & CulinaryLocation AC Hotel Cape Town Waterfront, Dockrail Road, Foreshore, Cape Town, The Western Cape,
This is an exciting opportunity to work for Amazon, supporting dynamic, high impact events taking place in a large production venue in the new Cape Town
Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
Discover Africa Travel is a B2B woman-owned Destination management company who has over 16 years of experience in the travel industry and we are in search of
Our Client is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation
Discover Africa Travel is a B2B woman-owned Destination management company who has over 16 years of experience in the travel industry and we are in search of
Our Client is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and
We are seeking a Hygiene Assistant for our Epping branch within Western Cape.The Hygiene Assistant will provide support and assistance on the site w.r.t the
CAREER OPPORTUNITY A new position exists within our Group Underwriting (Risk Management and Risk Solutions) business unit for an Administrative Assistant in
The world's leading independent airline catering company, with 40,000 employees in 54 countries.Labor Ensure that all customers are afforded a highest quality
Allgemeine Angaben Bewerbungsfrist 10-Jul-2024 Standort Woodstock Land Südafrika Job Kategorien Business Process Outsourcing Work Style On Site