We are recruiting for a CDP to overseeing kitchen staff and ensuring the quality of food is maintained.The CDP will be responsible for completing a variety of
Job & Company Description: The company is a prominent division of a larger Group in South Africa, offering comprehensive food services and catering solutions
Job Overview:As the Lodge Head Chef, you hold a senior leadership position in the culinary team of a lodge, overseeing all aspects of food preparation, menu
Job Description: The position reports to the Manager. The successful candidate will be responsible for efficiently coordinating and managing the internal
Overview My Client a NPO in Durban is recruiting for a Facility Manager at their unit in Durban - KZNRemuneration Structure Salary : R R20 000 PM -
CONFERENCE CENTRE & EVENT OFFICE (CAPE TOWN) The South African Medical Research Council (SAMRC) strives to improve the nation's health and quality of life by
Position: Head GuideLocation: Kruger National ParkThe main role of the Head Guide is to manage daily duties and manage the departmental teams; and to provide
We are in search of a suitable National Investigations Manager, to oversee nationwide investigations.This role involves managing investigations, and
HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING MANAGEREXPERIENCE ESSENTIALNELSPRUIT * A highly organized, result driven person with strong leadership and
Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide
We are recruiting for a Catering Manager. The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing
South West Healthcare is seeking a motivated individual to join their Catering Services team.Prior experience not required.About the roleSouth West
As an Executive Chef at a lodge, you are responsible for overseeing the culinary operations and ensuring that the dining experience meets high standards of
As an Executive Chef at a lodge, you are responsible for overseeing the culinary operations and ensuring that the dining experience meets high standards of
Overview Our Client, a well-established Eco Lodge in Limpopo, is recruiting for a well-qualified, experienced, and motivated Duty Manager / Lodge Anchor to
OverviewOur Client, a well-established Eco Lodge in Limpopo, is recruiting for a well-qualified, experienced, and motivated Duty Manager / Lodge Anchor to
Job Overview:As a Food and Beverage Co-Lead, your primary responsibility is to oversee and manage all aspects of the food and beverage operations within
Job Overview:As a Food and Beverage Co-Lead, your primary responsibility is to oversee and manage all aspects of the food and beverage operations within
Job Overview: As a Food and Beverage Co-Lead, your primary responsibility is to oversee and manage all aspects of the food and beverage operations within
Job Description: The position reports to the Manager.The successful candidate will be responsible for efficiently coordinating and managing the internal