Employer Description A Luxury Retirement Estate located in the Johannesburg Northern Suburbs. Job Description Our Client, a Luxury Retirement Estate located in
Employer Description A Luxury Retirement Estate located in the Johannesburg Northern Suburbs. Job Description Our Client, a Luxury Retirement Estate located in
Employer DescriptionA Luxury Retirement Estate located in the Johannesburg Northern Suburbs.Job DescriptionOur Client, a Luxury Retirement Estate located in
Fedics is looking for a qualified Head Chef with professional culinary skills and to oversee the operation of the kitchen from conception to execution. As a
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to
We are looking for vibrant, hard working and experienced Sous Chefs to join our culinary team. If you have over 5 years experience as a sous chef and are
Chef We are currently looking for an experienced Executive Chef / Chef to oversee our kitchen operations and elevate our culinary offerings. The ideal
Head Chef 5* Lodge Sabi SandsSalary: Market Related Purpose of Position: Complement Recruitment are recruiting for a Head Chef for a 5* Safari Bush Lodge in
Hospitality and Outdoor – APPLY NOW 7 x Head Chef - Elite Fusion Restaurant – Gauteng Our Elite, High end Fusion Style Restaurant Client in Gauteng is
Our client in the Hospitality Industry is currently looking for a Head Sous Chef, in Johannesburg. Responsibilities:Direct food preparation and collaborates
Busy upmarket Restaurant in Sandton is looking for a Kitchen Manager / Sous Chef. Applicants must have 4 or more years' chef and kitchen management experience.
Busy upmarket Restaurant in Centurion is looking for a Kitchen Manager / Sous Chef. Applicants must have 5 or more years' chef and kitchen management
Kitchen Operations Manager needed for Restaurant group in Gauteng. Candidates must have 6+ years' relevant chef experience. Looking for someone with a hands-on
Job DescriptionHead ChefHead Chef is responsible for all day to day management of the restaurant, kitchen and catering requirements at the hotel, to ensure the
Assistant General Manager 5* Lodge - KenyaSalary: Market Related Purpose of Position: Complement Recruitment are recruiting for Assistant General Manager for a
Hospitality and Outdoor - New Vacancy 7 x Head Chef - Elite Fusion Restaurant – Gauteng Our Elite, High end Fusion Style Restaurant Client in Gauteng is
Employer Description A 150 roomed hotel with 16 Conference Rooms and an A la Carte Restaurant. The venue can accommodate up to 3000 pax. Job Description
Employer Description A 150 roomed hotel with 16 Conference Rooms and an A la Carte Restaurant. The venue can accommodate up to 3000 pax. Job Description
Employer DescriptionA 150 roomed hotel with 16 Conference Rooms and an A la Carte Restaurant. The venue can accommodate up to 3000 pax.Job DescriptionWorking
DUTIES AND RESPONSIBILITIES· Develops, implements and evaluatesthe hotel's marketing plan, general business plan, marketing and salesstrategies to ensure