Quality Control Hotel Cape Town Jobs
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(0.002 seconds)Heart Of House Specialist (Banqueting Cleaner) - Protea Hotel Waterfront Breakwater Lodge
Job Number 24139465Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
Chocolatier
Are you a talented chocolatier looking for an exciting opportunity on a cruise ship?Join our team and showcase your skills in crafting delicious chocolate
Bascule Bar Manager
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Assistant F&B Manager
At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests' stay
Baker
Are you a talented baker with a passion for creating delicious baked goods?Join our team on board a cruise ship and help us prepare bakery products like
Director Of Rooms
Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
Director Of Rooms
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Sous Chef
Bella's is a cozy, 40 seater restaurant situated at the beautiful Camps Bay Village, part of the Village N Life portfolio.Village N Life is a leading
Outlets Manager
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Operational Financial Manager (Commercial Manager)
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met.If you thrive on a
Bascule Bar Manager
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Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide
Sous Chef | The Silo Hotel
The Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre.
Chocolatier
To assist the Maitre Chocolatier and team to prepare chocolates and other chocolate related items. Responsible for preparing the recipes in accordance with
Bascule Bar Manager
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Food Services Supervisor (F&B Supervisor)
Job Number 24138783Job Category Food and Beverage & CulinaryLocation The Westin Cape Town, Convention Square, Cape Town, South Africa VIEW ON MAP Schedule
Baker
A Baker assists the Demi Chef de Partie Baker and Chef de Partie Baker in preparing delicious baked goods. You'll play a key role in product preparation,
Director Of Rooms
Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
Director Of Rooms
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Demi Chef
As a Demi Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests.In this role, you will master the art
Outlet General Manager - Leading Sa Employer - George Area
Outlet General Manager - Leading SA employer - George areaDate Job Posted: 06-Aug-2024Location: George areaJoin a leading SA employer in a key market with