Quality Control Hotel Management Jobs

JD Specialized Recruitment is assisting a 5* Luxury Lodge in the Cederberg to recruit an energetic and creative HEAD CHEF to join their Team.A food portfolio

JD Specialized Recruitment is assisting a 5* Luxury Lodge in the Cederberg to recruit an energetic and creative HEAD CHEF to join their Team.A food portfolio

Job Number 24142969 Job Category Reservations Location Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South Africa Schedule

Job Number 24150724 Job Category Finance & Accounting Location Protea Hotel O.R. Tambo Airport, Corner of York & Gladiator Streets, Rhodesfield, Johannesburg,

Job Overview: As a Food and Beverage Shift Lead, you play a key role in overseeing the food and beverage operations within the Le-Franschhoek Hotel & Spa. Key

Employer DescriptionLovely 5 star resort with Head Office in JHB NorthJob DescriptionClient is looking for a positive, outgoing candidate to join the team in

Career Growth Hospitality & Recruitment are looking for a dedicated, creative Food & Beverage Manager to join the team of a Luxury Hotel in Sandton. The

Position: Assistant Food and Beverage Manager (A'la Carte Restaurant)Salary: Market relatedLocation: Kameeldrift, PretoriaJob type: PermanentIndustry:

Our Client is looking for a Gardens Coordinator to join their team.Area/Location: Franchoek, Cape TownOur client is a collection of luxury five-star hotels

Large Hotel in the East Rand is looking for an Executive Chef to provide an efficient and cost-effective food service to the

Large Hotel in the East Rand is looking for an Executive Chef to provide an efficient and cost-effective food service to the

Job Description Scope of position: The Senior Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks

Job Description Scope of Position: Having completed an apprenticeship and/or achieved trade recognition, a Commis Chef works as part of the kitchen

Job Description Scope of position: The Senior Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks

Job Description Scope of position: Reporting to the Sous Chef, the Chef de Partie will be focused, with special attention placed upon continuous practice to

Job Description Scope of position: The Demi chef de partie will be focused, with special attention placed upon continuous practice to master skills and tasks

Job Purpose: To provide a quality service to passengers in respect to check-in, boarding, special services, baggage services, ticket desk and Emirates Lounge

Job Purpose: To provide a quality service to passengers in respect to check-in, boarding, special services, baggage services, ticket desk and Emirates Lounge