Employer Description An upmarket Boutique hotel, with upmarket dining restaurant, and wedding and conference venue. Located in Centurion. Job Description Our
Employer Description An upmarket Boutique hotel, with upmarket dining restaurant, and wedding and conference venue. Located in Centurion. Job Description Our
JOB SUMMARY Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls
Busy upmarket Restaurant in Sandton is looking for a Kitchen Manager / Sous Chef. Applicants must have 2 or more years' chef and kitchen management experience.
Job description: As plant administrator your primary role will be to provide both clerical and administrative support to the plant manager. The incumbent will
Job description: As plant administrator your primary role will be to provide both clerical and administrative support to the plant manager. The incumbent will
Job description: As plant administrator your primary role will be to provide both clerical and administrative support to the plant manager. The incumbent will
POSITION SUMMARY Issue, open, and serve wine/champagne bottles. Answer guest questions or concerns regarding the origin, vintage, and style of various wines.
Job Description Head Chef Head Chef is responsible for all day to day management of the restaurant, kitchen and catering requirements at the hotel, to ensure
POSITION SUMMARY Issue, open, and serve wine/champagne bottles. Answer guest questions or concerns regarding the origin, vintage, and style of various wines.
As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clientsreduced costs, risk and complexitiestogether
Montana, Pretoria: RESTAURANT FOOD CONTROLLER Minimum Requirements: -Reliable and presentable South African Citizen -Matric / Grade 12 -Able to fully
Busy upmarket Restaurant in Centurion is looking for a Kitchen Manager / Sous Chef. Applicants must have 5 or more years' chef and kitchen management
Busy upmarket Restaurant in Sandton is looking for a Kitchen Manager / Sous Chef. Applicants must have 2 or more years' chef and kitchen management experience.
Busy upmarket Restaurant in Sandton is looking for a Kitchen Manager / Sous Chef. Applicants must have 2 or more years' chef and kitchen management experience.
Fedics is looking for a Chef Manager who will be responsible for not only the food aspect of the kitchen, but managing staff, budgeting, purchasing and
37 hours per week (Saturday – Wednesday)Are you an experienced chef, passionate foodie, or café all-rounder who knows their way around a kitchen and café
Fedics is currently looking for aStore Manager,to keep stock of inventory and manage all operations in the stores, from ordering, receiving to managing
Fedics is currently looking for a Store Manager, to keep stock of inventory and manage all operations in the stores, from ordering, receiving to managing
Busy upmarket Restaurant in Sandton is looking for a Kitchen Manager / Sous Chef. Applicants must have 4 or more years' chef and kitchen management experience.