RESPONSIBILITIES: Ensuring all operational processes and procedures are strictly followed Identify the exact quality and specification of the commodity
Job Summary: The Office Automation Print Service Mid Management Supervisor oversees the day-to-day operations of the print services department within the
Reporting to the Engineering Supervisor (GEF), this position is required to provide effective support to the operations team, giving the operations team the
Reporting to the Engineering Supervisor (GEF), this position is required to provide effective support to the operations team, giving the operations team the
Millwright required for a large water treatment company based in WitbankRequirements:Qualified Millwright having undergone apprenticeship or equivalent
Reporting to the Engineering Supervisor (GEF), this position is required to provide effective support to the operations team, giving the operations team the
Short Description / Purpose of Job:We are seeking a Lead Draughtsman responsible for ensuring drafting deliverables comply with health and safety standards and
PRODUCTION MANAGER (CHOCOLATE/ CANDY) (Nelspruit)A well-established production company is hiring a Production Manager.This is a newly created position, and the
Food and Beverage Manager Nelspruit, Mbombela, Mpumalanga, South Africa Full time, On-Site POSITION SUMMARY We are seeking an experienced Food and Beverage
PURPOSE: To manage Contractor Construction Supervisors for a project or area within a project, controlling all contractor activities via a Multi-Disciplinary
KEY PERFORMANCE AREASOversee and manage respective Plant Supervisor(s), Production & Maintenance teams withinthe area of responsibilityManage production &
Job Summary: The F&B Manager is responsible for overseeing all aspects of food and beverage operations at a 5 Star Lodge in Sabi Sands. This role requires a
Job DescriptionPRIMARY RESPONSIBILITIESPerform routine analytical techniques related to the established Laboratory procedures.SPECIFIC RESPONSIBILITIESPerform
Overview - What The Role Entails The senior sous chef is fully responsible for the management of the kitchen under the head chef and assumes complete
HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING MANAGEREXPERIENCE ESSENTIALNELSPRUIT * A highly organized, result driven person with strong leadership and
Our client is seeking a Head Chef for their prestigious 5-star game lodge, you will lead their culinary team in delivering exceptional dining experiences in a
Reporting to the Operations Manager, this position is required to manage and implement operations systems, processes and monitoring activities KEY PERFORMANCE
Our client is looking for an effective Warehouse Manager to direct receiving, warehousing and distribution operations.The candidate will oversee the efficient
SummaryThe Area Manager is responsible for a defined area or specific customers in SA.He/She will oversee Key Accounts with the support of the country manager
Key Responsibilities:Develop and manage diverse, high-quality menus for all meals and special events.Lead, mentor, and inspire the culinary team, ensuring