Job Ad & Profile Description Position : Electrical Engineer We are hiring an Electrical Engineer to design and implement complex industrial, commercial, and
Manganese Metal Company , based in Nelspruit, is the worldâ€s only non-China-based producer of high-grade electrolytic manganese metal (EMM) and the
Manganese Metal Company , based in Nelspruit, is the world's only non-China-based producer of high-grade electrolytic manganese metal (EMM) and the world's
Manganese Metal Company, based in Nelspruit, is the world's only non-China-based producer of high-grade electrolytic manganese metal (EMM) and the world's
Key Responsibilities:Assist in the preparation and presentation of high-quality pastries, desserts, and baked goods.Collaborate with the Executive Pastry Chef
PURPOSE: The Contracts Manager acts as the middle point between SCM, Projects and the Vendors with the responsibility to manage contracts to reduce the
PURPOSE: The Contracts Manager acts as the middle point between SCM, Projects and the Vendors with the responsibility to manage contracts to reduce the
PURPOSE:The Contracts Manager acts as the middle point between SCM, Projects and the Vendors with the responsibility to manage contracts to reduce the
Requirements:- Grade 12 and further related studies.- Minimum 5 years of extensive experience in general farm production, with a focus on soft citrus farming.-
Requirements: - Grade 12 and further related studies. - Minimum 5 years of extensive experience in general farm production, with a focus on soft citrus
Requirements:- Grade 12 and further related studies.- Minimum 5 years of extensive experience in general farm production, with a focus on soft citrus farming.-
Requirements: - Grade 12 and further related studies. - Minimum 5 years of extensive experience in general farm production, with a focus on soft citrus
Key Responsibilities:Assist in the preparation and presentation of high-quality pastries, desserts, and baked goods.Collaborate with the Executive Pastry Chef
Key Responsibilities: Assist in the preparation and presentation of high-quality pastries, desserts, and baked goods. Collaborate with the Executive Pastry
Key Responsibilities:Assist in the preparation and presentation of high-quality pastries, desserts, and baked goods.Collaborate with the Executive Pastry Chef
Key Responsibilities: Assist in the preparation and presentation of high-quality pastries, desserts, and baked goods. Collaborate with the Executive Pastry
Minimum requirements: Qualification in Culinary Arts or related field At least 5 years of experience as an Executive Chef or Head chef in a 5-star hotel or
Minimum requirements: Qualification in Culinary Arts or related fieldAt least 5 years of experience as an Executive Chef or Head chef in a 5-star hotel or
Position Purpose Statement This role will report directly to the QA Manager. Responsible for the developmental processes of new product lines from market
Key Responsibilities: Assist the Executive Chef in menu planning and development Supervise kitchen staff and ensure smooth kitchen operations Maintain high