The main purpose of the job The Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and
The main purpose of the jobThe Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and
Hospitality and Outdoor – New Vacancy – Executive ChefLuxury Hotel – Cape TownRequirements:Minimum of 5-8 years previous Executive chef experience in a
Head Chef - Luxury 5* Property - Overberg, Western CapeHead Chef - Luxury 5* Property - Overberg, Western CapeHead Chef - Luxury 5* Property - Overberg,
Line Chef (Fuel Station) Parklands R9,000 R11,000 per month My client is a well-established and busy Deli in a fuel station. We serve high quality in-house
Date Date 2024-07-12 Job Title THIS POSITION REQUIRES FRANCHISED MOTOR DEALERSHIP EXPERIENCE A large and popular automotive company is looking for a Car
Head Chef - Luxury 5* Property - Overberg, Western CapeHead Chef - Luxury 5* Property - Overberg, Western CapeHead Chef - Luxury 5* Property - Overberg,
Job Description Prepare and present menu items showing variety and flair, within the cost margins specified by the hotel.Ensure strict stock rotation and
Our client is looking for a Junior Sous Chef to join their company.Job Requirements Matric Culinary Diploma from a reputable institution Experience is a
Job RequirementsMatricCulinary Diploma from a reputable institutionExperience is a minimum of 1 yearMust be able to run a hot pass, stock take and food costing
Job Requirements MatricCulinary Diploma from a reputable institution Experience is a minimum of 1 yearMust be able to run a hot pass, stock take and food
Job Requirements MatricCulinary Diploma from a reputable institution Experience is a minimum of 1 yearMust be able to run a hot pass, stock take and food
Asian Chef - 5* Luxury Hotel - Cape TownSynopsis:Our client, a distinguished hotel in Cape Town, is seeking a talented Asian Chef to join their culinary team.
Our client, a prestigious 4-star hotel, is seeking a dynamic and experienced Head Chef to lead their culinary team. This is an exciting opportunity to bring
Our client, a prestigious 4-star hotel, is seeking a dynamic and experienced Head Chef to lead their culinary team. This is an exciting opportunity to bring
Luxury Hotel close to Franschhoek is looking for a Junior Sous Chef. The successful candidate will embrace a commitment to providing service excellence and
Our client, a prestigious 4-star hotel, is seeking a dynamic and experienced Head Chef to lead their culinary team. This is an exciting opportunity to bring
KEY ACCOUNTABILITIESVisits all food preparation areas daily and does food tasting to ensure quality and standards are up to Company standards.Meets daily with
Executive Pastry Chef - Luxury 5* Hotel - Cape TownExecutive Pastry Chef - Luxury 5* Hotel - Cape TownExecutive Pastry Chef - Luxury 5* Hotel - Cape TownJoin
Candidate Responsibilities:Maintain control of stocks in area of responsibilityMaintain health, hygiene and safety requirementsControl quality, quantity and