SOUS CHEF – New High-End, Cape Malay-Style Restaurant (Cape Town) Our client, a high-end restaurant, in the heart of Cape Town, specialises in Cape Malay
Our client, a prestigious 4-star hotel, is seeking a dynamic and experienced Head Chef to lead their culinary team. This is an exciting opportunity to bring
Requirements3 years experience in a Deli environment.MatricRelevant QualificationOwn vehicleJob DutiesMenu Planning and Development:Design and develop new
Sous Chef Country Club Garden Route South AfricaDate Job Posted: 10-Jul-2024 Back All by recruiter Email Sous Chef Country Club Garden Route South AfricaDate
Qualifications: Honours degree in IT, Mathematics, Statistics, or a related field 10 years of experience in BI or related roles Managerial experience in
These jobs were popular with other job seekers Reference: PC001618-DH-1Our client based in Stellenbosch is looking for an Art & Wine Sales Coordinator (incl.
Assist the Head Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge of all
We are looking for two (2) Commis Chef's at Hoseki Kitchen to help prepare ingredients and to be of assistance to the Head chef and other senior
Assist the Head Chef in maintaining standards and an efficient operation.Satisfying guest's needs and exceeding guest's expectations are your number one
Cape Town City Centre: Head Of Sales B2b (High End Retail)As the Head of B2B Sales, you will play a critical role in driving revenue growth, expanding market
Kendrick Recruitment are currently seeking a talented and experienced Head Chef to lead the new culinary team at a game lodge outside of Cape Town. As the Head
Truth Coffee Cape Town, The Art of Duplicity, Rapt, Flour Market (launching soon)Creating and serving wholesome, delicious, and generous, but real food is what
As a Kitchen Co-ordinator, you have a very important job in our stores. You are responsible for the daily operations of the kitchen and ensuring compliance to
Our Client is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation
Our Client is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation
Our client is seeking a talented and motivated Sous Chef to join their kitchen team. The Sous Chef will work closely with the Head Chef to oversee daily
Our client is seeking a talented and motivated Sous Chef to join their kitchen team. The Sous Chef will work closely with the Head Chef to oversee daily
Tryn, a renowned culinary destination nestled in the heart of Tokai, Cape Town, is seeking a talented and passionate Senior Chef de Partie (CDP) to join our
Tryn, a renowned culinary destination nestled in the heart of Tokai, Cape Town, is seeking a talented and passionate Senior Chef de Partie (CDP) to join our
Our client is looking for a skilled and creative Sous Chef with a passion for culinary excellence. The ideal candidate should have experience in pastry and