This busy city hotel is seeking a vibrant and energetic Food & Beverage Manager who will be responsible for the strategic initiatives of the Food & Beverage
Brief Description: The Head Chef is responsible for ensuring that the standard and quality of the food production and the hygiene within the department is
Job Description Scope of position: The Commis Chef will be focused, with special attention placed upon continuous practice to master skills and tasks assigned
Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people
Private, a leading company in the Internet industry, is seeking a skilled and experienced Head Chef to join our team. As the Head Chef, you will be responsible
We work with renowned and upscale restaurants in Germany and Austria dedicated to providing exceptional culinary experiences. We are currently seeking a
JOB SUMMARY Function Are you ready to grow your dream career!! Join our amazing team and help deliver unforgettable cuisines and create memorable experiences.
Cassia Restaurant & Function Venue is looking for a passionate & experienced HEAD CHEF to join our team. We want someone who can bring their creativity to the
Job Description Scope of position: The Chef de Partie will be focused, with special attention placed upon continuous practice to master skills and tasks
Job DescriptionScope of position:The Chef de Partie will be focused, with special attention placed upon continuous practice to master skills and tasks assigned
Job Description Scope of position: Reporting to the Executive Pastry Chef, the Pastry Chef de Partie will be focused, with special attention placed upon
Job DescriptionScope of position:Reporting to the Executive Pastry Chef, the Pastry Chef de Partie will be focused, with special attention placed upon
Job DescriptionThe Canteen Commis Chef will be focused, with special attention placed upon continuous practice to master skills and tasks assigned to them by
Job Description The Canteen Commis Chef will be focused, with special attention placed upon continuous practice to master skills and tasks assigned to them by
We are recruiting for a 2x Demi Chefs to assist the kitchen staff and ensuring the quality of food is maintained. The Demi Chef will be responsible for
Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join
Job Description Approach all encounters with guests and employees in a friendly, service oriented manner. Maintain regular attendance in compliance with
Our Food & Beverage Service Team are sophisticated hosts with an instinctive ability to anticipate guests' needs by being in the right place at the right time
Our Food & Beverage Service Team are sophisticated hosts with an instinctive ability to anticipate guests' needs by being in the right place at the right time
Attention all culinary enthusiasts! We are currently seeking a talented Senior Chef to join our team in the heart of the Franschhoek wine valley. The ideal