Quality Hospitality Jobs

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and

Key Responsibilities:Supervise and coordinate all housekeeping staff, including training and scheduling.Oversee the cleanliness and maintenance of guest rooms,

Our client based in George, Western Cape, is looking for a Restaurant Manager to join their team.Requirements:4 years' experience in the food and beverage,

Duties and Responsibility include but not limited:Establish the working schedule with the Senior Chef(s) and organize the work in the kitchen so that

These jobs were popular with other job seekers Reference: E.L002004-AK-1A new vacancy is available for a Sales Representative for our client in the Industrial

Primary Purpose:Key Responsibilities:The Intermediate Journey Specialist is responsible for managing and completing the booking confirmation on the Wilderness

Job title: Director of OperationsOur client is seeking an experienced and strategic Director of Operations to lead and drive the business forward in a

Village N Life is a leading Tourism and Hospitality company that is based in the Western Cape.If you thrive on a company culture that focuses on growing their

Job Purpose:The Food and Beverage Manager is pivotal in setting the strategic direction and annual plans for the Food and Beverage operations at our luxury 5

Candidate requirements:Grade 12 is essential.Tertiary education in Travel/Tourism or Hospitality essential.Ideally 3-5 years of experience in

Candidate Requirements:Matric CertificateCulinary Diploma preferred4 years previous experience in a senior chef roleExperience with Japanese cuisineWork

Candidate Requirements:Matric CertificateCulinary Diploma Preferably 4 years previous in a senior chef roleOwn transport with valid drivers license Leadership

Candidate Requirements:Matric CertificateCulinary Diploma Preferably 4 years previous in a senior chef roleOwn transport with valid drivers license Leadership

Candidate Requirements:Matric CertificateCulinary Diploma preferred4 years previous experience in a senior chef roleExperience with Japanese cuisineWork

Candidate requirements:Highly motivated and reliable individualCapable of problem-solving, planning, and excellent interpersonal skillsDemonstrating a proven

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