JOB PURPOSE Culinary expertise to help provide top-notch products and uphold food quality standards in line with corporate guidelines, passionate about
JOB PURPOSE The Luxury Head Waiter assists the Maitre D' Hotel and the Asst.Maitre D'Hotel in supervising all Food and Beverage service activities.Ensures that
As a Junior Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted
As a Junior Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted
As a Junior Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted
As a Junior Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted
JOB PURPOSE Working across various stations within the onboard Steakhouse, contributing to the preparation (Mise En Place) and cooking various of dishes,
JOB PURPOSE Your role will involve preparing delectable chocolate items while following our company's recipes and food safety guidelines.This role offers a
JOB PURPOSE Responsible for the highest standard of food quality/presentation (Mise En Place) as per ship standards and procedures.Ensures that all food in
JOB PURPOSE The Chocolatier is involved preparing delectable chocolate items while following our company's recipes and food safety guidelines.This role
JOB PURPOSE A Pastry Chef supports the kitchen team, working closely with our Pastry Chef de Parties and Executive Pastry Chef in the planning, cooking, and
JOB PURPOSE A Baker assists the Demi Chef de Partie Baker and Chef de Partie Baker in preparing delicious baked goods.You'll play a key role in product
JOB PURPOSE Working across various stations, contributing to the preparation, cooking, and presentation of dishes, ensuring an exceptional culinary
Our client is seeking a Senior Inbound Travel Consultant to join their dynamic team.The client is dedicated to crafting exceptional travel experiences that
JOB PURPOSE To assist the Waiter to provide professional, high-quality Dining Service to Guests in all food outlets (Restaurant and Buffet) and providing
JOB PUPOSE Commis II - Baker assists with the preparation and baking of all bread items in the ship's Bakery, according to the requirements of the Chief
JOB PURPOSE Responsible for the daily food preparation and duties assigned to meet the set standard and qualities including support the Demi Chef de Partie
JOB PURPOSE To assist with the preparation and baking of pizza items in the ship's pizzeria, according to the requirements of the Executive Chef, always
JOB PURPOSE To work across various stations, contributing to the preparation, cooking, and presentation of dishes, ensuring an exceptional culinary
Position: Head WaiterResponsibilities:Dining Service Management: Supervise and coordinate all aspects of the dining service, including restaurant operations,