Quality Management Consultant

Reference: 9300 NB Consultant: NineBroodryk Job Description: Understand products and services offered by the business. Analyse monthly fund performances and

Reference: 9648 CM Consultant: Christa Mostert Job Description: Develop and manage pruning methodologies as a central strategy for optimal production volumes,

Reference: 9648 CM Consultant: Christa Mostert Job Description: Develop and manage pruning methodologies as a central strategy for optimal production volumes,

Reference: 9652 SJ Consultant: SoneJohnson Job Description:Managing a workforce of over 250 workers in season and 30 out of season.Planning all production and

Reference: 9766 MLR Consultant: Michellele Roux Job Description:Manage all day-to-day operations of the Brand Home (and future hospitality facilities).Manage

Reference: 9300 NBConsultant: NineBroodrykJob Description: Understand products and services offered by the business. Analyse monthly fund performances and

Reference: 9648 CM Consultant: Christa MostertJob Description:Develop and manage pruning methodologies as a central strategy for optimal production volumes,

Reference: 9928 MLR Consultant: Michellele RouxJob Description:Oversee, manage and maintain all areas relating to maintenance, so as to ensure effective hotel

Reference: 9721 MLR Consultant: Michellele RouxJob Description:Develop and manage project plans, timelines, and budgets.Coordinate and lead project teams,

Reference: 9691 SJ Consultant: Sone JohnsonJob Description:Vineyard/olive ManagementOversee all aspects of cultivation, including planting, pruning, pest and

Reference: 9721 MLR Consultant: Michellele Roux Job Description: Develop and manage project plans, timelines, and budgets.Coordinate and lead project teams,

Reference: 9936 AV Consultant: Anneke Viviers Job Description: Develop and document pack instructions based on guidance and specifications.Ensure quality

Reference: 9721 MLR Consultant: Michellele Roux Job Description: Develop and manage project plans, timelines, and budgets.Coordinate and lead project teams,

Reference: 9928 MLR Consultant: Michellele Roux Job Description: Oversee, manage and maintain all areas relating to maintenance, so as to ensure effective

Reference: 9348 NB Consultant: NineBroodrykJob Description:Oversee daily operations of the restaurant.Ensure high levels of customer satisfaction through

Reference: 9466 NB Consultant: NineBroodyrkJob Description:Operational ManagementOversee the day-to-day operations of the farm grocer, including inventory

Reference: 9933 CDS Consultant: Carina de SwardtJob Description:BEE scorecard calculation, review, deep analysis and high-quality presentation to

Reference: 9770 MLR Consultant: Michellele RouxJob Description:Administration and Record keepingRecruitmentEmployee files and recordsOnboarding and exitPayroll

Reference: 9348 NB Consultant: NineBroodryk Job Description:Oversee daily operations of the restaurant.Ensure high levels of customer satisfaction through

Reference: 9466 NB Consultant: NineBroodyrk Job Description: Operational ManagementOversee the day-to-day operations of the farm grocer, including inventory