Quality Production Stellenbosch Jobs

ENVIRONMENT: A highly skilled & solutions-driven Software Engineer well-versed in building reliable, scalable enterprise software systems is sought by a

ENVIRONMENT: A highly skilled & solutions-driven Software Engineer well-versed in building reliable, scalable enterprise software systems is sought by a

Reference:9318 MLR Consultant: Michellele RouxJob Description:Quality control tests with regards to bottling and labellingRoutine analysis of wines /juicesAd

Position: Production Supervisor Term: Permanent Position Location: Strand, Cape Town Remuneration & Benefits: R20 000 Neog – Plus Benefits Company Overview:

Position: Production SupervisorTerm: Permanent PositionLocation: Strand, Cape TownRemuneration & Benefits: R20 000 Neog – Plus BenefitsCompany Overview:Our

Back All by recruiter Email Senior Farm Supervisor - Luxury Wine Estate - FranschhoekDate Job Posted: 10-May-2024Location: Franschhoek Exciting Opportunity:

Reference: 9104Consultant: Michelle Le Roux Job Description: Reporting to the National Fresh Produce Manager in CPT.Compiling weekly reports to

Reference: 9448 MLR Consultant: Michellele RouxJob Description:Customer focusResponsible for original, innovative creative design of a relevant concept for

Reference: 9448 MLR Consultant: Michellele RouxJob Description:Customer focusResponsible for original, innovative creative design of a relevant concept for

?? Exciting Opportunity: Senior Farm Supervisor (Based in the Winelands) ??Kendrick Recruitment is delighted to present a rewarding opportunity for a dedicated

ProStaffSelectis recruiting a HEAD CHEF for thishighly successful large-volume signature grill housein the heart of Stellenbosch. We are in search of an

Your responsibilitiesBe the technical lead for the repair teamResponsible for the diagnostics and repair of production and customer instrumentsElectronics

Job Description To research, analyze and evaluate requirements for existing or new software applications and designs, develops, tests and maintains software

JOB TITLE: CHEF DE PARTIEHAZENDAL HOTELDUTIES AND RESPONSIBILITIESPrimary responsibility is to supervise the hot and cold sections in the kitchen. You will be

Job description This is a summary of what the job involves to help you decide if you are a good fit. We are looking for a Butchery Manager to join our team! As

SOUS CHEF – 5-Star Boutique Hotel (Stellenbosch Wine Estate) We are seeking an experienced SOUS CHEF to take charge of a 5-star Boutique Hotel's kitchen

Vacancy - Maintenance EngineerReporting to Business Manager (Projects & Engineering)The focus of the role is to oversee all maintenance aspects at various

Candidate requirements:A degree in food science, engineering or related field (or equivalent work experience).Proven track record with 2 3 years relevant

Candidate requirements: A degree in food science, engineering or related field (or equivalent work experience). Proven track record with 2 3 years relevant