Quality Restaurant Cape Town

Exciting Opportunity – Chef de Partie wanted for London Restaurant VISA sponsorship paid for Flights to UK included First month's accommodation covered for

This role requires a valid Electrician Trade Test and at least 3 years experience. Basic maintenance knowledge is essential A valid drivers licence, own

High end Restaurant in Cape Town, offering open-fire cooking and a celebration of African cooking techniques and ingredients, as well as a casual, and modern

JOB SUMMARY Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning

Exciting Opportunity – Chef de Partie wanted for London Restaurant VISA sponsorship paid for Flights to UK included First month's accommodation covered for

This prestigious 5* hotel is seeking to appoint an exceptional Chef de Cusine. The Chef de Cuisine is accountable for the quality, consistency and production

Job Description Scope of Position: Responsible for bar daily shift operations and supervision of staff.Position assists with promoting the Bar, menu planning,

Role: Project Manager Reporting to:Regional Manager The Main Purpose of the job The successful applicant will be responsible for managing the assigned unit in

Role: Project ManagerReporting to:Regional ManagerThe Main Purpose of the jobThe successful applicant will be responsible for managing the assigned unit in

An excellent opportunity has arisen for an experienced Food and Beverage / Front of HouseManager to join a well-established, traditional golf club, based in

Job Number 24108131Job Category Property LeadershipLocation Protea Hotel Cape Town North Wharf, 1 Lower Bree Street, Cape Town, South Africa, South Africa VIEW

DUTIES AND RESPONSIBILITIES: Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating

DUTIES AND RESPONSIBILITIES: Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating

DUTIES AND RESPONSIBILITIES: Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating

Employer DescriptionRestaurant situated in upmarket student accommodation in Cape Town CBD.Job DescriptionClient is looking for a dedicated and experienced

A hotel based in Cape Town, is seeking a dynamic and experienced Food and Beverage Manager. This role involves overseeing all food and beverage operations,

DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating