This magnificent beauty in the heart of the Winelands boasts an array of intrinsic values offering award winning wines, agricultural and cultivated farmlands
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) R15 000 - R15 000 Monthly
Who We AreOperating in multiple African countries, with over 200 restaurants, Hungry Lion strives to provide high-quality products at affordable prices in a
DUTIES AND RESPONSIBILITIES: Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
Job Number 24108131Job Category Property LeadershipLocation Protea Hotel Cape Town North Wharf, 1 Lower Bree Street, Cape Town, South Africa, South Africa VIEW
Sous Chef - Top Restaurant - StellenboschLocation: Stellenbosch, South AfricaAbout Us: Join our dedicated team at one of Stellenbosch's finest restaurants,
Reference: 9348 NB Consultant: NineBroodrykJob Description:Oversee daily operations of the restaurantEnsure high levels of customer satisfaction through
DUTIES AND RESPONSIBILITIES: Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
DUTIES AND RESPONSIBILITIES: Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
Reference: 9348 NB Consultant: NineBroodrykJob Description:Oversee daily operations of the restaurantEnsure high levels of customer satisfaction through
WHO WE AREOperating in multiple African countries, with over 200 restaurants, Hungry Lion strives to provide high-quality products at affordable prices in a
Employer DescriptionRestaurant situated in upmarket student accommodation in Cape Town CBD.Job DescriptionClient is looking for a dedicated and experienced
A hotel based in Cape Town, is seeking a dynamic and experienced Food and Beverage Manager. This role involves overseeing all food and beverage operations,
Kendrick Recruitment are currently seeking a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
WHO WE ARE Operating in multiple African countries, with over 200 restaurants, Hungry Lion strives to provide high-quality products at affordable prices in a
We are looking for a professional Chef De Partie who will be responsible for taking care of daily food preparation and duties assigned by the Head Chef or Sous
We are looking for a professional Chef De Partie who will be responsible for taking care of daily food preparation and duties assigned by the Head Chef or Sous
DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
Job Number 24102986 Job Category Food and Beverage & Culinary Location Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
South Africa: Store Manager (Luxury Brands)The client is looking for a Store Manager to m anage multiple stores in Cape Town. The manager functions to ensure