Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) R15 000 - R20 000 Monthly
Description Our client specializing in the Property & Hospitality Sector, specifically student accommodation; is seeking to employ an experienced Facilities
FRONT OFFICE MANAGER: ICONIC FIVE-STAR HOTEL (STELLENBOSCH) Seeking an experienced FRONT OFFICE MANAGER to lead a Five-Star Hotel Front Office Team. The hotel
FRONT OFFICE MANAGER: ICONIC FIVE-STAR HOTEL (STELLENBOSCH)Seeking an experienced FRONT OFFICE MANAGER to lead a Five-Star Hotel Front Office Team. The hotel
Description Our client specializing in the Property & Hospitality Sector, specifically student accommodation; is seeking to employ an experienced Facilities
Description Our client specializing in the Property & Hospitality Sector, specifically student accommodation; is seeking to employ an experienced Facilities
DUTY MANAGER – Luxury Boutique Hotel (Franschhoek) Our client, a Luxury Boutique Hotel in Franschhoek, is seeking to employ an experienced DUTY MANAGER to
DUTY MANAGER – Luxury Boutique Hotel (Franschhoek) Our client, a Luxury Boutique Hotel in Franschhoek, is seeking to employ an experienced DUTY MANAGER to
The position available, entails the following:1. To undertake front of house duties, including greeting and attending to the needs of guests, to ensure a
Requirements Matric At least 3 years experience in the role of Restaurant Manager Relevant qualification Own transport Job Duties Staff Management: Hiring,
We are looking for a Customer Support Manager, who will lead a dedicated group of support analysts to ensure seamless customer experiences. Your role involves
Requirements:3 plus years' experiencein overseeing the maintenance function.Experience managing a team of greater than5 employees.2-year technical
RequirementsMatricAt least 3 years experience in the role of Restaurant ManagerRelevant qualificationOwn transportJob DutiesStaff Management:Hiring, training,
Requirements: 3 plus years' experience in overseeing the maintenance function. Experience managing a team of greater than 5 employees . 2-year technical degree
Requirements:3 plus years' experience in overseeing the maintenance function.Experience managing a team of greater than 5 employees.2-year technical degree or
RequirementsMatricAt least 3 years experience in the role of Restaurant ManagerRelevant qualificationOwn transportJob DutiesStaff Management: Hiring, training,
RequirementsThe Day-to-Day:Build People CapabilityDrives culture, problem solves, resolves conflicts, communicates and motivates to drive results through
Requirements:MatricAt least 2 years experience in a similar role in Fine dining restaurantHospitality qualification would be advantageousSound wine and spirits
HyperionDev is one of the largest providers of accelerated tech education in EMEA and one of the oldest providers of 'coding bootcamps' in the world. We work
Job Purpose: To operate and develop the Catering Establishment to ensure that, within the terms of the Catering Policy and Budget, efficient and economic use