Quality Sous Chef Jobs

Send an email about this job to a friend or to yourself. We are seeking a talented and experienced Senior Sous Chef to join our culinary team. As the Senior

Kendrick Recruitment are currently seeking a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu

Key Responsibilities:Assist the Executive Chef in overseeing all aspects of the kitchen, including food preparation, cooking, and presentation.Supervise and

Kendrick Recruitment are now looking for a talented junior sous chef to join an elite establishment based in George, Western Cape.The ideal candidate will have

Large Hotel in the East Rand is looking for an Executive Chef to provide an efficient and cost-effective food service to the

Key Responsibilities: Assist the Executive Chef in overseeing all aspects of the kitchen, including food preparation, cooking, and presentation. Supervise and

Job Number 24102986 Job Category Food and Beverage & Culinary Location Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South

We are looking for a professional Chef De Partie who will be responsible for taking care of daily food preparation and duties assigned by the Head Chef or Sous

We are looking for a professional Chef De Partie who will be responsible for taking care of daily food preparation and duties assigned by the Head Chef or Sous

5* Lodge in Madikwe is looking for an Executive Chef.Responsible for: Monitor and manage all aspects of the Main kitchen as well as the kitchen at the tented

Join our culinary team as a Senior Sous Chef, where you will play a pivotal role in delivering exceptional dining experiences in a luxury lodge setting.

Asian inspired Restaurant close to Stellenbosch is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including

Key Responsibilities:Assist the Executive Chef in overseeing all aspects of the kitchen, including food preparation, cooking, and presentation.Supervise and

Key Responsibilities:Assist the Executive Chef in overseeing all aspects of the kitchen, including food preparation, cooking, and presentation.Supervise and

??JD Specialized Recruitmentis partnering with a luxury award winning 5* Wine Estate in the Cape Winelands near Stellenbosch, to recruit a vibrant and

Kitchen Management:Supervision: Overseeing the day-to-day operations of the kitchen, including food preparation, cooking, and presentation.Staff Management:

Hotel & Resort close to Newcastle is looking for an Executive Chef to provide an efficient and cost-effective food service to the

Hospitality and Outdoor – New Vacancy – Executive Chef – Luxury Hotel – Benoni, GautengRequirements:Completed diploma in Professional Cookery+3 Year