MY CLIENT, A LARGE MANUFACTURING CONCERN, AND PART OF A LISTED GROUP, IS A LEADER IN THE MANUFACTURING INDUSTRY AND HAS AN EXCELLENT POSITION AVAILABLE FOR AN
Responsible for the preparation, cooking and presentation of all food items in accordance with laid down minimum standards as required by the company. Ensure
Job Description: Audit Duties: Need to perform audits with minimal supervision. Required to delegate team responsibilities. Ensure budget requirements are
The client, a giant in the Manufacturing industry and part of a JSE-listed group, is seeking a Jnr Factory Manager. This is a great opportunity for a young,
Duties and Responsibility include but not limited: Establish the working schedule with the Senior Chef(s) and organize the work in the kitchen so that
Primary Purpose of the Job Reporting to the Toolroom Manager, this position requires the services of an individual to ensure optimal tool manufacturing and
Fancourt, South Africas premier golfing, leisure and lifestyle destination, is situated in George in the heart of the Garden Route. We are now accepting
Key Responsibilities: Maintain kitchen hygiene standards as per guidelines. Train chefs and enforce kitchen standards. Follow menu specifications outlined and
Duties and Responsibilities: Verify the customers ages Mix traditional and creative cocktails Process payment Clean glasses and bar utensils Make suggestions
Our client based in George, Western Cape, is looking for a Restaurant Manager to join their team. Requirements: 4 years' experience in the food and beverage,
Join our client's team as a Grain Grader and play a pivotal role in ensuring the highest quality of grain reaches their valued customers Candidates who meet
The Business Development Manager will drive business development initiatives in our Cape Town office, including targeting initiatives, proposal support, client
Duties and Responsibilities:Prepare and portion meat components per outlet, according to specified menus, standards and in line with costing,Sourcing of new
Duties and Responsibilities:Prepare and portion meat components per outlet, according to specified menus, standards and in line with costing,Sourcing of new
Duties and Responsibility include but not limited:Establish the working schedule with the Senior Chef(s) and organize the work in the kitchen so that
Duties and Responsibilities:Verify the customers agesMix traditional and creative cocktailsProcess paymentClean glasses and bar utensilsMake suggestions based
COO/Consulting General Manager Ultra Luxury Lodge - LimpopoCOO/Consulting General Manager Ultra Luxury Lodge - LimpopoCOO/Consulting General Manager – Ultra
COO/Consulting General Manager Ultra Luxury Lodge - LimpopoCOO/Consulting General Manager Ultra Luxury Lodge - LimpopoCOO/Consulting General Manager – Ultra
Duties and Responsibility include but not limited:Establish the working schedule with the Senior Chef(s) and organize the work in the kitchen so that
Duties and Responsibilities:Verify the customers agesMix traditional and creative cocktailsProcess paymentClean glasses and bar utensilsMake suggestions based