Role: Executive ChefReporting to:Catering ManagerBusiness Area: Cape TownEmployment Contract: Linked to commercial contractThe Main Purpose of the jobThe
Our client, a lively pub-style restaurant nestled in Constantia, is on the hunt for a skilled and enthusiastic Sous Chef to join their dynamic kitchen team. If
Our client, a lively pub-style restaurant nestled in Constantia, is on the hunt for a skilled and enthusiastic Sous Chef to join their dynamic kitchen team. If
Our client is seeking a skilled and experienced Senior Sous Chef to join their kitchen brigade. The Senior Sous Chef will play a key role in leading the
Our client is seeking a skilled and experienced Senior Sous Chef to join their kitchen brigade. The Senior Sous Chef will play a key role in leading the
The Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and Team. This involves a large
Our client, a vibrant restaurant located in Constantia, is seeking a dedicated and experienced Kitchen Manager to lead their culinary team. If you have a
Role: Executive Chef Reporting to:Catering Manager Business Area: Cape Town Employment Contract: Linked to commercial contract The Main Purpose of the job The
Role: Executive Chef Reporting to:Catering Manager Business Area: Cape Town Employment Contract: Linked to commercial contract The Main Purpose of the job The
Kendrick Recruitment are currently seeking a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
Career Growth, Hospitality Recruitment are looking for a talented Chef de Partie to assist the culinary team create memorable meals for our clients
We are recruiting for a 2x Demi Chefs to assist the kitchen staff and ensuring the quality of food is maintained. The Demi Chef will be responsible for
Training Lead - Brackenfell, South Africa - Datonomy Solutions Found in:Executive Placements ZA C2-4 days ago DescriptionContract Duration: January November
HEAD CHEF – WELL-KNOWN ESTATE (FRANSCHHOEK REGION) OVERVIEW: Our client, a well-known and established wine estate located in the Franschhoek region, has a
We are recruiting for a Functions Coordinator/Chef, to oversee overall management, planning and control of the functions and banqueting operation - maintaining
We are recruiting for a Chef to overseeing and supervising production of food for our organisation. Works closely with executive chef to promote the company's
We are recruiting for a creative and proficient Executive Chef in all aspects of food preparation, to overseeing and maintain complete control of the kitchen.
Training Lead - Brackenfell, South Africa - Datonomy Solutions Found in:Executive Placements ZA C2-4 days ago DescriptionContract Duration: January November
Are you an insightful and experienced Cost Controller seeking a leadership position in the Hospitality industry? We're currently seeking a dynamic individual
HEAD CHEF – SOPHISTICATED DINING (Cape Town) Our client offers an iconic 5-star dining experience in the heart of Cape Town and is seeking an Experienced