Overview My client a 5*Star Safari Lodge within the Greater Kruger National Park is urgently recruiting for a Head of Pastry . Remuneration Structure: Highly
Duties and Responsibilities include but not limited to: - Full management of the kitchen - Staffing - training, motivating, upskilling, rosters, disciplinary
ANEW Hotel Centurion is looking for a Commis Chef to join the winning team. The preparation and delivery of high-quality, food, deserts and pastry items in a
?? JD Specialized Recruitment is assisting an intimate luxury Lodge, located in a reserve in North West, to recruit an experienced Chef de Partie to join their
Position: Sous Chef (Limpopo) Sous Chef Limpopo Salary: R16-18K Live In Purpose of Position: Complement Recruitment are recruiting for Sous Chef for a Private
Commercial Lawyer job in Hillcrest, KwaZulu-Natal | CareerJunction × Location In All Categories Share This Job Commercial LawyerFouche & Co Recruitment
Commercial Lawyer job in Hillcrest, KwaZulu-Natal | CareerJunction × Location In All Categories Share This Job Commercial LawyerFouche & Co Recruitment
ANEW Hotel Centurion is looking for a Commis Chef to join the winning team. The preparation and delivery of high-quality, food, deserts and pastry items in a
Sous Chef LimpopoSalary: R16-18K Live In Purpose of Position: Complement Recruitment are recruiting for Sous Chef for a Private Game Lodge in Hoedspruit,
Sous Chef LimpopoSalary: R16-18K Live In Purpose of Position: Complement Recruitment are recruiting for Sous Chef for a Private Game Lodge in Hoedspruit,
Our client a Fine dining Restaurant, seating 40 people in Stellenbosch is looking for a Pastry Chef.You should be passionate about baking and be inspired to
Sous Chef Limpopo Salary: R16-18K Live In Purpose of Position: Complement Recruitment are recruiting for Sous Chef for a Private Game Lodge in Hoedspruit,
Sous Chef Limpopo Salary: R16-18K Live In Purpose of Position: Complement Recruitment are recruiting for Sous Chef for a Private Game Lodge in Hoedspruit,
Our client a Fine dining Restaurant, seating 40 people in Stellenbosch is looking for a Pastry Chef. You should be passionate about baking and be inspired to
Our client in Paarl is looking for a Pastry Chef to join their team. Requirements: Relevant qualifications 1-4 Years working experience in baking, pastries,
Our client in Paarl is looking for a Pastry Chef to join their team. Requirements:Relevant qualifications1-4 Years working experience in baking, pastries,
Pastry Kitchen is now accepting applications for a Junior Sous Chef someone with drive and passion for the industry, with the ability to keep up with the high
Pastry Kitchen is now accepting applications for a Junior Sous Chef someone with drive and passion for the industry, with the ability to keep up with the high
Pastry Kitchen is now accepting applications for aJunior Sous Chefsomeone with drive and passion for the industry, with the ability to keep up with the high
Duties and Responsibilities include but not limited to: Full management of the kitchen Staffing - training, motivating, upskilling, rosters, disciplinary