Overall Purpose of the Job:The Deli Manager & Head Chef is responsible for overseeing the daily operations of the deli division within the convenience
Candidate Requirements:At least 2 to 3 years of relevant experience as a Head Chef in a luxury environmentCulinary degree or equivalent qualifications from a
Candidate Requirements:At least 2 to 3 years of relevant experience as a Head Chef in a luxury environmentCulinary degree or equivalent qualifications from a
Job Overview:As the Lodge Head Chef, you hold a senior leadership position in the culinary team of a lodge, overseeing all aspects of food preparation, menu
Candidate Requirements:At least 2 to 3 years of relevant experience as a Head Chef in a luxury environmentCulinary degree or equivalent qualifications from a
Candidate Requirements: At least 2 to 3 years of relevant experience as a Head Chef in a luxury environment Culinary degree or equivalent qualifications from a
*URGENT* IMMEDIATE START* We are seeking a Head Chef to lead and grow withing our clients upmarket deli based in Seapoint ( Strong Admin Skills and Leadership
Job Responsibilities:Primary Responsibilities • Comply with any requests from group management and assist in whatever way possible with tasks outside of the
Work alongside the Head Chef to ensure consistency in food preparation, quality, and displayConduct training with the kitchen team on menu items, specials and
Job Overview: As the Lodge Head Chef, you hold a senior leadership position in the culinary team of a lodge, overseeing all aspects of food preparation, menu
Kitchen Manager/Head Chef Position As a Kitchen Manager/Head Chef, you will be responsible for overseeing all aspects of kitchen operations including: food
Kitchen Manager/Head Chef PositionAs a Kitchen Manager/Head Chef, you will be responsible for overseeing all aspects of kitchen operations including:food
Candidate requirements:Proven experience in a Luxury establishment with at least 3+ years relevant experience as management role in the kitchenPassion for
Company Description Char'd Grill and Wine bar is a high end steak house specializing in dry aging, with it's own on site butchery.Role Description This is a
Company DescriptionChar'd Grill and Wine bar is a high end steak house specializing in dry aging, with it's own on site butchery.Role DescriptionThis is a
Back All by recruiter Email Sous Chef - 5* Lodge - Greater KNP - LimpopoDate Job Posted: 11-Jul-2024Location: Hoedspruit Overview My client, an opulent
Sous Chef - High-End Luxury Restaurant - V&A Waterfront, Cape TownSous Chef - High-End Luxury Restaurant - V&A Waterfront, Cape TownWe are seeking a passionate
Hospitality and Outdoor – Apply Today – Sous Chef Requirements: 3-4 years previous Sous/Head chef experience in a 4/5-star Wine estate / Hotel or Lodge
The main purpose of the job The Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and
The main purpose of the jobThe Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and