Company Description ProSidian is a Management and Operations Consulting Firm focusing on providing value to clients through tailored solutions based on
Candidate Requirements:Grade 12 and Culinary qualification/certificationAt least 2 to 3 years of relevant experience as a Head Chef in a luxury lodge
Candidate requirements:Proven experience in a Luxury establishment with at least 3+ years relevant experience as management role in the kitchenPassion for
Candidate requirements:A degree in food science, engineering or related field (or equivalent work experience).Proven track record with 2 3 years relevant
Candidate requirements:Proven experience in a Luxury establishment with at least 3+ years relevant experience as management role in the kitchenPassion for
Candidate requirements:Minimum of 3-5 years senior or Head Chef experience at4/5* Lodge.Matric and any relevant tertiary culinary qualifications.Computer
Candidate requirements:Minimum of 3-5 years senior or Head Chef experience at4/5* Lodge.Matric and any relevant tertiary culinary qualifications.Computer
Join Our Team as Express Agent (Guest Service Agent) at Holiday Inn Express Suites Queenstown!Be part of a vibrant team at Holiday Inn Express Suites
Send an email about this job to a friend or to yourself. Senior Director: Institutional Advancement (Post Level 4) (Contract appointment: five years, with th
Role: Chef ManagerReporting to: Project ManagerBusiness Area: Indigo BrandsMain purpose of the jobThe incumbent will be responsible to manage assigned unit in
Search for an exact match use quotes.Examples: "Web developer", "Graphic designer"Exclude certain keywords with a minus.Examples: Marketing -assistant, Web
Hospitality is all about looking after people and we are committed to our people. We work hard to ensure you can enjoy your job and are well rewarded. As well
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
Hospitality and Outdoor- New Vacancy – Hotel General ManagerRequirementsAt least 5 years previous Senior Management experience in a Hotel
F&B Manager Introduction A reputable country club located in Pretoria East is seeking a Food and Beverage Manager with at least 8 years of experience to join
Scope & General Purpose:To promote the image and services of the company so that maximum growth occurs through gaining new clients and contracts.Required to
Associate Lecturer(s) for MDIS Business School (Doctorate Prorgamme)Associate Lecturer(s) for MDIS Business School (Doctorate Prorgamme) Teaching - Tertiary
Company DescriptionWe are a boutique, full service agency dedicated to offering exceptional end to end service to meet all our clients property needs
COLLECTIONS SUPERVISORFirst Group SA is a leading hospitality and leisure company dedicated to providing exceptional experiences and unforgettable memories for
Exciting Opportunity – Chef de Partie wanted for London Restaurant VISA sponsorship paid for Flights to UK included First month's accommodation covered for