Red Ember recruitment is looking for a Marketing and Sales Manager for a large trendy, up-market restaurant looking to hire a dynamic, hard-working individual
Job Description Red Ember recruitment is looking for a Marketing and Sales Manager for a large trendy, up-market restaurant looking to hire a dynamic,
The Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre.
Sous Chef - High-End Luxury Restaurant - V&A Waterfront, Cape TownSous Chef - High-End Luxury Restaurant - V&A Waterfront, Cape TownWe are seeking a passionate
An up-and-coming vibrant Hotel Manager is sought for this busy property situated in a prime area within Cape Town. Offering a lifestyle experience to guests,
, a division of takealot.com, is looking for a highly talented Mid-Level Merchandising Associate to join our team in Cape Town.We are a young, dynamic, hyper
The main purpose of the job The Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and
The main purpose of the jobThe Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and
Cape Town City Centre: Wet Trades Site Foreman (Cape Town)Our client is seeking a Wet Trades Site Foreman who will be responsible for all Foreman related tasks
Diesel Mechanic – Mpumalanga / Balfour Area Diesel Mechanics is responsible for the maintenance and repair of diesel-powered vehicles. Their duties include
Diesel Mechanic – Mpumalanga / Balfour Area Diesel Mechanics is responsible for the maintenance and repair of diesel-powered vehicles. Their duties include
Kitchen Manager or Head Chef - Cape TownLocation: Cape TownRequirements: 3-5 years previous Sous / Head chef experience in a 4/5-star Restaurant environment
Johannesburg: Manager Of Executive Communications, Government Affairs & Strategic Projects Date Date 2024-07-04 Job Title Job Title Manager Of Executive
Job Number 24122213Job Category Food and Beverage & CulinaryLocation AC Hotel Cape Town Waterfront, Dockrail Road, Foreshore, Cape Town, The Western Cape,
Kitchen Manager or Head Chef - Cape TownLocation: Cape TownRequirements:3-5 years previous Sous / Head chef experience in a 4/5-star Restaurant environment
Our 5-star luxury client is searching for a creative and motivated Junior Sous Chef to join their talented kitchen team. In this position, as Junior Sous Chef
Johannesburg: Manager Of Executive Communications, Government Affairs & Strategic Projects Date Date 2024-07-04 Job Title Job Title Manager Of Executive
DESCRIPTION The Food and Beverage Director is responsible to maximize sales turnover and revenue by consistently meeting and exceeding customer expectations,
Exciting Opportunity – Chef de Partie wanted for London Restaurant VISA sponsorship paid for Flights to UK included First month's accommodation covered for
JOB SUMMARYAssists the Front Office Manager in administering front office functions and supervising staff on a daily basis. Front office areas include