Supervises operational activities as directed by General Manager or other Manager(s) during non-service hours and assists exempt management in supervision
Hospitality and Outdoor – Apply Today – Executive Chef Luxury Hotel – Cape Town Requirements: Minimum of 5-8 years previous Executive chef experience in
Description To prepare all KFC products in accordance with the KFC standard operating procedures, with strict adherence to Health and Safety
Hospitality and Outdoor - New Vacancy – Restaurant ManagerLuxury Lodge – LimpopoRequirements of PositionGrade 12Hospitality management or any equivalent
Restaurant Store ManagerExperience: Dependent on candidate experienceWe are seeking a dedicated Restaurant Store Manager to oversee all aspects of our
Restaurant / Deli in Hazelwood Pta East is looking for a front of house Restaurant manager. Must have experience in a busy Restaurant environment with strong
A Restaurant Worker is responsible for providing excellent customer service, preparing food and drinks, taking orders, setting tables and cleaning up after
5* HOTEL RESTAURANT MANAGER – PLETTENBERG BAY – R NegotiableWe are currently recruiting for an experienced 5* HOTEL RESTAURANT MANAGER for a stunning 5*
Hospitality and Outdoor – New Vacancy - Head Chef Restaurant – Knysna Requirements:3-5 Years previous Head Chef experience in a Restaurant environmentFood
Job SummaryComplete basic/ normal cleaning projects as well as special cleaning projects as assigned and following hotel specifications and standards. Clean
Hospitality and Outdoor – Apply Today - Head ChefRestaurant – KnysnaRequirements:3-5 Years previous Head Chef experience in a Restaurant environmentFood
Guest Service Representative Nothing Bundt Cakes - St. George Type: Part-TimeShift: Rotating Mon-Sat 8:00 am- 8:00 pmWage: $9 - $11 per hour (DOE)Position
Hospitality and Outdoor – Apply Today – Executive Chef Luxury Hotel – Cape Town Requirements: Minimum of 5-8 years previous Executive chef experience in
Hospitality and Outdoor – Apply Today – Executive ChefLuxury Hotel – Cape TownRequirements:Minimum of 5-8 years previous Executive chef experience in a
Restaurant Store Manager Experience: Dependent on candidate experience We are seeking a dedicated Restaurant Store Manager to oversee all aspects of our
Hospitality and Outdoor – New Vacancy – Head Chef Luxury Lodge – Limpopo Requirements: Formal Chef Qualification At least 3+ years Chef Experience
Hospitality and Outdoor – New Vacancy – Head Chef Luxury Lodge – Limpopo Requirements:Formal Chef QualificationAt least 3+ years Chef Experience required
About the role and who we are looking for:We are looking for permanent full-time Chef & Manager to manage the food services and our operations in the Lakes
Position: Assistant Food and Beverage Manager (A'la Carte Restaurant)Salary: Market relatedLocation: Kameeldrift, PretoriaJob type: PermanentIndustry:
Job Number 24146281 Job Category Food and Beverage & Culinary Location Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch,