We are on the hunt for a talented Food &Beverage lead to step in and step up. Your role will be to lead and control all F&B operations and ensuring smooth
Main purpose of the Restaurant General Manager (RGM) position: Manage a quick service restaurant in accordance with the company policies and procedures through
Main purpose of the Restaurant General Manager (RGM) position:Manage a quick service restaurant in accordance with the company policies and procedures through
Employer DescriptionUp Market group of Restaurants Located across the Johannesburg and Gauteng regions.Job DescriptionOur client is seeking a Restaurant
General Manager for a Restaurant in Hyde ParkAbout Us:We are a well-established and highly regarded restaurant located in the vibrant Fourways area. Known for
Title:Food and Beverage ManagerReporting to:General ManagerPurpose of the jobLooking to be the best at your passion, then why not join Jhb's fastest growing
Head Chef needed - SandtonReporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen. Supervision,
Head Chef needed - BryanstonReporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen.
Job descriptionDuties & Responsibilities include: Available to greet members and guests and provide exceptional Service and attention at all timesAble to
POSITION BASED IN Sandton - Working on a golf course, country club experience would be beneficialKey Responsibilities include for:Managing all staffing within
Business Manager - Hospitably The purpose of this role is to grow existing and new territories and ensure compliance to group standards from a People, Food,
Benefits: Bonus based on performance Competitive salary Free food & snacks Health insurance Paid time off Summary of Position: Oversee and coordinate the
An established restaurant located in Hazelwood Pretoria east is currently seeking a Senior Kitchen Manager/ Head Chef. The ideal candidate should possess a
Head Chef needed - Bryanston Reporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen.
Head Chef needed - Sandton Reporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen.
What an exciting opportunity for the right individual that has the experience and loves to travel. To work with a leading Restaurant Brand Internationally.
General Manager for a Restaurant in Hyde Park About Us: We are a well-established and highly regarded restaurant located in the vibrant Fourways area. Known
Restaurant in Waterfall, Midrand seeking a dynamic and experienced Restaurant Manager to join their team. Responsibilities: Overseeing the day-to-day
Job Number23222630 Job CategoryFood and Beverage & Culinary LocationProtea Hotel Pretoria Loftus Park, 416 Kirkness Street, Pretoria, Gauteng, South Africa
International Business Manager - Midrand What an exciting opportunity for the right individual that has the experience and loves to travel.To work with a