Our client in Wellington is looking for a Chef with two to four years' experience. Responsibilities: To consistently run the back of house operation, taking
Our client in Wellington is looking for a Sous Chef with two to four years' experience. Responsibilities:To consistently run the back of house operation,
Our client in Wellington is looking for a Chef with two to four years' experience. Responsibilities:To consistently run the back of house operation, taking
Our client in Wellington is looking for a Sous Chef with two to four years' experience. Responsibilities:To consistently run the back of house operation,
Our client in Wellington is looking for a Chef with two to four years' experience. Responsibilities:To consistently run the back of house operation, taking
Job Title: Head ChefLocation: Franschhoek, Western Cape, South AfricaAbout:The Head Chef will lead our culinary team in delivering an exceptional dining
Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join
Dreaming of managing BOH at one of the finest hotels? Look no further. Perched at the top of the pass, overlooking the charming town of Citrusdal,
Our Client based in Stellenbosch is looking for an exceptional Deputy Hotel GM who is passionate about managing all aspects of an hotel. The position also
My Client is looking for an exceptional Deputy Hotel GM who is passionate about managing all aspects of a hotel as well as added food and beverage duties. The
Job Number23183696 Job CategoryFood and Beverage & Culinary LocationJohannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg,
Job Number 23183696 Job Category Food and Beverage & Culinary Location Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch,
Kendrick Recruitment are now urgently seeking a young, energetic, talented and innovative Head Chef for a very busy fine-dining Restaurant in George. The
Kendrick Recruitment is now seeking a Junior Sous Chef for an established 5* Hotel based in Plettenberg Bay. The Junior Sous Chef will be required to assist
Sous Chef - 5 star Hotel - uMhlanga The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of
Kendrick Recruitment is now seeking a Head Chef for an award winning beautiful Golf Estate based in George, Western Cape. We are seeking someone who will be
Job Summary: The Restaurant Manager is responsible for overseeing the day-to-day operations of this busy and dynamic restaurant. With a staff of 50 or more,
Demi Chef de Partie – Luxury Property – Stellenbosch Are you a passionate and talented culinary professional looking to take your career to the next level?
Employer Description A popular, busy combined 400 seater Restaurant/Club located on multiple levels and outlets (One centralized Kitchen), located North of
Employer Description A popular, busy combined 400 seater Restaurant/Club located on multiple levels and outlets (One centralized Kitchen), located North of