JOB SUMMARY Assists the General Manager in all aspects of Food & Beverage and Rooms Operations including guest and employee satisfaction. Assists the General
This iconic JHB hotel wants you to join their F&B Team As the Outlet Manager, you'll oversee the day-to-day operations of our restaurant outlet, ensuring
Hotel Banquets Assistant Manager - Year Round - Full Time page is loaded Hotel Banquets Assistant Manager - Year Round - Full Time Apply locations Steamboat
COMPANY DESCRIPTION:Our client is a leading South African meat wholesaler supplying meat and other food products to sectors of the hotel, restaurant and
About the RoleWe are hiring for a Commercial Manager! This role will be a part of the Uber Direct team in South Africa while working very closely with the
This iconic JHB hotel wants you to join their F&B TeamAs the Outlet Manager, you'll oversee the day-to-day operations of our restaurant outlet, ensuring
Executive Sous Chef - 5* Luxury property - Midrand areaExecutive Sous Chef - 5* Luxury property - Midrand areaMy client, a beautiful 5* property in the Midrand
We are on the lookout for an experienced Food And Beverage Manager to join our diverse team at our hotel in BenoniIf you are strong in problem-solving,
Position : Executive ChefDepartment : Kitchen - BOHExecutive Chef Opportunity at Ostra: Mediterranean Social Club and Champagne & Oyster BarAt Ostra, we are
We invite all qualified applicants to apply for the role of HORECA (Food Services) - Accounts Manager.The purpose of this position will be to:1. Handle all
We invite all qualified applicants to apply for the role of HORECA (Food Services) - Accounts Manager. The purpose of this position will be to: 1. Handle all
We invite all qualified applicants to apply for the role of HORECA (Food Services) - Accounts Manager. The purpose of this position will be to:1. Handle all
Sales Representative required for a reputable FMCG company, position is based in Johannesburg, South Africa The job holder will be required to develop new and
Executive Sous Chef - 5* Luxury property - Midrand areaExecutive Sous Chef - 5* Luxury property - Midrand areaMy client, a beautiful 5* property in the Midrand
A vacancy exists for an experienced Pizza Chef for a prestigious golf club. Our client is looking for an energetic and passionate individual who will support
Restaurant Management position available with upmarket fast-food Restaurant in Bedfordview. Position suitable for an ambitious candidate with good customer
Job Summary: The Restaurant Manager will oversee and manage the daily operations of the restaurant. Supervisory Responsibilities: Trains restaurant staff.
Job Summary:The Restaurant Manager will oversee and manage the daily operations of the restaurant.Supervisory Responsibilities:Trains restaurant
Job Summary:The Restaurant Manager will oversee and manage the daily operations of the restaurant. Supervisory Responsibilities:Trains restaurant
Manage day-to-day operations of the restaurant, including opening and closing procedures, staff scheduling, and shift management.Supervise and coordinate