Employer Description5-Star Hotel with a total of 38 luxurious suites in Johannesburg North.Job DescriptionOur client is in search of a Restaurant Manager
Main Purpose: To give quality service, both to customers and colleagues, to provide and maintain the services of food and beverage and other support facilities
Main Purpose: To give quality service, both to customers and colleagues, to provide and maintain the services of food and beverage and other support facilities
F&B Manager – Hotel - BenoniWe are on the lookout for an experienced Food And Beverage Manager to join our diverse team at our hotel in BenoniIf you are
Sous Chef -The above-mentioned position is available in the Hospitality IndustryA Sous Chef needed to manage day to day delivery of food production operation
Sous Chef -The above-mentioned position is available in the Hospitality IndustryA Sous Chef needed to manage day to day delivery of food production operation
Required for 5-star hotel, restaurant & conference venueR55KManagement of all food production areas (kitchens)Relevant culinary qualificationsRelevant
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
Job Number24017800 Job CategoryProperty Leadership LocationJohannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg, Gauteng,
F&B Manager – Hotel - Benoni We are on the lookout for an experienced Food And Beverage Manager to join our diverse team at our hotel in Benoni If you are
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
Job Number 24017800Job Category Property LeadershipLocation Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg, Gauteng,
Job Number 24017800Job Category Property LeadershipLocation Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg, Gauteng,
Job Number23222630 Job CategoryFood and Beverage & Culinary LocationProtea Hotel Pretoria Loftus Park, 416 Kirkness Street, Pretoria, Gauteng, South Africa
Asian Restaurant based Hyde Park offering a unique dining experience is currently recruiting for a Restaurant General Manager. The suitable candidate will have
Salary: Market related Location: Olifantsfontein Industry: Food Processing/Supply Reference Number: CWR.NRS.JWS.30012024 COMPANY DESCRIPTION: Our client is a
Required for 5* property, Pretoria Highly neg Proven work experience in same/similar hotel or restaurant management role Management skills and experience in
JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and
Required for 5-star hotel, restaurant & conference venue R55K Management of all food production areas (kitchens) Relevant culinary qualifications Relevant
Job Number23219138 Job CategoryFood and Beverage & Culinary LocationProtea Hotel O.R. Tambo Airport, Corner York and Gladiator Streets Rhodesfield,