Required for 5-star hotel, restaurant & conference venueR55KManagement of all food production areas (kitchens)Relevant culinary qualificationsRelevant
Responsibilities Responsible for creating, managing, and delivering detailed training on the company products, services, standard operating procedures, and
Job Number23222630 Job CategoryFood and Beverage & Culinary LocationProtea Hotel Pretoria Loftus Park, 416 Kirkness Street, Pretoria, Gauteng, South Africa
Required for 5* property, Pretoria Highly neg Proven work experience in same/similar hotel or restaurant management role Management skills and experience in
Required for 5-star hotel, restaurant & conference venue R55K Management of all food production areas (kitchens) Relevant culinary qualifications Relevant
Our client is seeking a qualified restaurant manager for their team in Pretoria. Requirements: Non-negotiable: A diploma or higher in hospitality, food &
Salary: Market related Location: Kameeldrift, Pretoria Job type : Permanent Industry: Hospitality Reference Number: RDT.K.AFBM.28112023 COMPANY DESCRIPTION:
JOB SUMMARY Serves as the property Manager on Duty and oversees all property operations, ensuring that the highest levels of hospitality and service are
JOB SUMMARY Serves as the property Manager on Duty and oversees all property operations, ensuring that the highest levels of hospitality and service are
JOB SUMMARY Serves as the property Manager on Duty and oversees all property operations, ensuring that the highest levels of hospitality and service are
JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations.
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
South African Citizens Only JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and
South African Citizens Only JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and
Required for 5* property, Pretoria Highly neg Proven work experience in same/similar hotel or restaurant management role Management skills and experience in
*Responsibilities * * Responsible for creating, managing, and delivering detailed training on the company products, services, standard operating procedures,
Position:Assistant Food and Beverage Manager Salary:Market related Location:Kameeldrift, Pretoria Job type:Permanent Industry:Hospitality Reference
Job Number23222630 Job CategoryFood and Beverage & Culinary LocationProtea Hotel Pretoria Loftus Park, 416 Kirkness Street, Pretoria, Gauteng, South Africa
JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations.
Job Number23222630 Job CategoryFood and Beverage & Culinary LocationProtea Hotel Pretoria Loftus Park, 416 Kirkness Street, Pretoria, Gauteng, South Africa