Job Description Red Ember Recruitment is looking for a General Manager for a large trendy, up-market restaurant looking to hire a dynamic, hard-working
Red Ember Recruitment is looking for a General Manager for a large trendy, up-market restaurant looking to hire a dynamic, hard-working individual who is
WHO WE ARE Operating in multiple African countries, with over 200 restaurants, Hungry Lion strives to provide high-quality products at affordable prices in a
Red Ember recruitment is looking for a Marketing and Sales Manager for a large trendy, up-market restaurant looking to hire a dynamic, hard-working individual
Job Description Red Ember recruitment is looking for a Marketing and Sales Manager for a large trendy, up-market restaurant looking to hire a dynamic,
Our client is seeking a dedicated Senior/Sous Chef to join their acclaimed Asian restaurant. Work closely with the Head Chef to manage kitchen operations,
Hospitality and Outdoor – Urgent Vacancy – Executive ChefLuxury Hotel – Cape TownRequirements:Minimum of 5-8 years previous Executive chef experience in
HEAD CHEF - ATLANTIC SEABOARDOverview:We have an exceptional opportunity for a seasoned HEAD CHEF to join the pre-opening team of a high-end
The Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre.
Sous Chef - High-End Luxury Restaurant - V&A Waterfront, Cape TownSous Chef - High-End Luxury Restaurant - V&A Waterfront, Cape TownWe are seeking a passionate
Hospitality and Outdoor – New Vacancy – Head ChefUnique Restaurant – Cape TownRequirements:Minimum of 3-4 years previous Head Chef experience in a
Hospital Clinical Coder (ICD 10 and CPT Coding) LetsLink Recruitment Randburg, South Africa Mid / Senior 3 years - 5 years Cost to Company Full Time Skills and
Hospitality and Outdoor – Apply Today - Head Chef Requirements: 3-5 Years previous Head Chef experience in a 4/5-star & Restaurant environmentFood Hygiene
Candidate Requirements:Grade 12Must have a tertiary qualification in Hospitality/Tourism or related fieldMinimum of 3 years restaurant management experience
Hospitality and Outdoor – New Vacancy – Executive ChefLuxury Hotel – Cape TownRequirements:Minimum of 5-8 years previous Executive chef experience in a
Do you have a passion for exceptional hospitality and a keen eye for detail? Are you looking to lead a team and ensure unforgettable dining experiences? If so,
HEAD CHEF - ATLANTIC SEABOARDOverview:We have an exceptional opportunity for a seasoned HEAD CHEF to join the pre-opening team of a high-end
Who We AreOperating in multiple African countries, with over 200 restaurants, Hungry Lion strives to provide high-quality products at affordable prices in a
THE OPPORTUNITYWe have an opportunity for a Quick-Service Restaurant (QSR) Junior Manager to join our team.The purpose of this role is to ensure that all daily
Join my client on a prestigious wine farm in Cape Town to assist in their busy restaurant as a Creditors Clerk, managing payment, recons and cash ups! If this