Hospitality and Outdoor – New Vacancy – Head ChefLuxury Hotel – Cape TownRequirements:Minimum of 3-4 years previous Head Chef experience in a 4/5-star
Candidate Requirements:Grade 12Must have a tertiary qualification in Hospitality/Tourism or related fieldMinimum of 3 years restaurant management experience
We we are seeking a dynamic and experiencedFood and Beverage Managerto lead our culinary team and oversee all aspects of our food and beverage operations.Key
These jobs were popular with other job seekersRestaurant General Manager - Exclusive DiningAtlantic SeaboardLeading luxury brand is looking for an experienced
Company Description Located in the heart of Brisbane city, Sofitel Brisbane Central is known for its sophisticated luxury accommodation, world-class dining,
If you have a proven luxury hospitality and/or Lifestyle Concierge background, with an excellent knowledge of the products and worldwide destinations
If you have a proven luxury hospitality and/or Lifestyle Concierge background, with an excellent knowledge of the products and worldwide destinations
Reiseberater:in (m|w|d) für exklusive Privatkunden in Travel & Lifestyle Services!Zur Ergänzung unseres Teams am Standort Kapstadt suchen wir per sofort oder
Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
HEAD CHEF - WINE & FOOD PAIRING SPECIALIST - TulbaghDate Job Posted: 24-Jul-2024 Back This post has expired! It was posted more than 28 days ago. All by
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Company DescriptionWe are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
ASSISTANT RESTAURANT MANAGER, LUXURY RESTAURANT IN HOTELCandidate must have relevant experience in a five star environment.
LUXURY ASIAN RESTAURANT IS SEEKING A HEAD CHEF. CANDIDATE MUST HAVE EXTENSIVE EXPERIENCE IN ASIAN CUISINE.Please do not apply if you do not have valid
Job Description Scope of Position: Responsible for bar daily shift operations and supervision of staff.Position assists with promoting the Restaurants and
Job Description Scope of Position: Bartender's/Barman primarily responsibility is to exceed all expectations of all Internal and External Guests.Facilitating
Job Description Scope of Position: Responsible for bar daily shift operations and supervision of staff.Position assists with promoting the Bar, menu planning,
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your