Qualifications: Grade 12 Min 2 years experience in a similar role Good computer skills, Syspro advantageous Reliable Transport Good communication skills
Modern restaurant located in Umhlanga is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 7 years of relevant
Dream Hotel & Resorts Head chef is a key position in the effective operating of food and beverage operations at our resorts. In discussion with the property
Experienced Restaurant Manager - Luxury Hotel - DurbanExperienced Restaurant Manager - Luxury Hotel - DurbanExperienced Restaurant Manager - Luxury Hotel -
Join a Dynamic Hospitality Team in a Prime Location! We are currently seeking a passionate and experienced individual to fill the position of Assistant
Join a Dynamic Hospitality Team in a Prime Location! We are currently seeking a passionate and experienced individual to fill the position of Assistant
Experienced Restaurant Manager - Luxury Hotel - DurbanExperienced Restaurant Manager - Luxury Hotel - DurbanExperienced Restaurant Manager - Luxury Hotel -
Join a Dynamic Hospitality Team in a Prime Location!We are currently seeking a passionate and experienced individual to fill the position of Assistant
Main purpose of the job:The successful applicant will be responsible for overseeing smooth operation of kitchen production, maintain consistency in all menu
Quick Service Restaurant and Hospitality Division Manager A business based in RichardsBay, KwaZulu-Natal is looking to hire a QSR and Hospitality Manager.
We are on the hunt for a talented F&B Manager to step in and step up. As the Food & Beverage Manager you will be responsible for overseeing and managing all
We are on the hunt for a talented F&B Manager to step in and step up.As the Food & Beverage Manager you will be responsible for overseeing and managing all
We are on the hunt for a talented F&B Manager to step in and step up. As the Food & Beverage Manager you will be responsible for overseeing and managing all
Purpose of the role: To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food
Purpose of the role:To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food
A leading workforce solutions company, driven to grow people, businesses and economies through connections that allow them to realize their potential has an
A leading workforce solutions company, driven to grow people, businesses and economies through connections that allow them to realize their potential has an
A leading workforce solutions company, driven to grow people, businesses and economies through connections that allow them to realize their potential has an
Responsibilities Responsible for creating, managing, and delivering detailed training on the company products, services, standard operating procedures, and
To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food production activities