Candidate Requirements:Grade 12 and Culinary qualification/certificationAt least 2 to 3 years of relevant experience as a Head Chef in a luxury lodge
Candidate Requirements:Grade 12Must have a tertiary qualification in Hospitality/Tourism or related fieldMinimum of 3 years restaurant management experience
SynopsisOur client is seeking an experienced and dedicated Front of House (FOH) Manager to oversee all aspects of guest service and operational efficiency at
Company: Bizgro Company Description: We help our clients develop their business into food service and that includes sales placements within that sector
We seek an experienced FOH Restaurant Manager for a Pretoria based Restaurant. The ideal Candidate will –> have 5+ years appropriate restaurant management
These jobs were popular with other job seekersRestaurant General Manager - Exclusive DiningAtlantic SeaboardLeading luxury brand is looking for an experienced
COMPENSATION & BENEFITSBase Salary - $55k-$75kMonthly Bonus Potential - $1,000 – Annual bonus potential $13,000Monthly Stay Bonus Potential - $2,250 –
Candidate Requirements:Grade 12 and Culinary qualification/certificationAt least 2 to 3 years of relevant experience as a Head Chef in a luxury lodge
Restaurant Manager - Plettenberg BayGorgeous Restaurant based Plettenberg Bay is looking for a Restaurant Manager who is willing to lead by example, be
We seek an experienced FOH Restaurant Manager for a Pretoria based Restaurant.The ideal Candidate will - > have 5+ years appropriate restaurant management
Benefits:Bonus based on performanceCompetitive salaryFree food & snacksHealth insurancePaid time offSummary of Position: Oversee and coordinate the planning,
Candidate Requirements:Grade 12 and Culinary qualification/certificationAt least 2 to 3 years of relevant experience as a Head Chef in a luxury lodge
The Restaurant Manager at Birkenhead House manages and controls the daily operations of the FOH department. They ensure that the standards of The Royal
Job Description:Senior FOH Manager ensure that junior managers are operating effectively and efficiently in the restaurant.They are also responsible in
Duties and Responsibilities include but not limited:Responsible for the daily operations, profitability and customer satisfactionStaff - management of all FOH
These jobs were popular with other job seekersRestaurant General Manager - Exclusive DiningAtlantic SeaboardLeading luxury brand is looking for an experienced
Restaurant Manager - Plettenberg BayGorgeous Restaurant based Plettenberg Bay is looking for a Restaurant Manager who is willing to lead by example, be
Duties and Responsibilities include but not limited: Responsible for the daily operations, profitability and customer satisfaction Staff - management of all
Duties and Responsibilities include but not limited:Responsible for the daily operations, profitability and customer satisfactionStaff - management of all FOH
Candidate Requirements:Grade 12Must have a tertiary qualification in Hospitality/Tourism or related fieldMinimum of 3 years restaurant management experience