The main responsibility of the Restaurant Manager of this very busy 140 – 160 pax restaurant, is to ensure that the restaurant operates efficiently and
The main responsibility of the Restaurant Manager of this very busy 140 – 160 pax restaurant, is to ensure that the restaurant operates efficiently and
An experienced Front-of-house manager is sought to join this very busy restaurant. Requirements: Must have a minimum of 3+ years of management experience in a
Wine Estate F&B Manager #59 Personal Attributes & Requirements Excellent leadership abilities. Decisive. Ability to handle well under pressure. Strong planning
Faircape Restaurant and Catering, part of Faircape Life retirement villages, is located in 6 prime locations across the Western Cape providing meals to village
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE :
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE :
A Wine estate Restaurant is looking for an Assistant Restaurant Manager to assist the Restaurant Manager on a day-to-day basis with all the responsibilities in
FRONT OF HOUSE/ FLOOR MANAGER Permanent Position – slightly reduced Hours during Winter We are looking for a friendly and outgoing Restaurant / Front of
We are searching for a young, enthusiastic and organised Front of House Assistant Manager to join the Hospitality Team of a beautiful Wine Estate in
Job Overview: The Front of House Manager is responsible for the day-to-day operation and management of the restaurant as well as the supervision of front of
NoName Hospitality Group is looking for an experienced Front of House Manager to join our growing team within the Atlantic Seaboard, Cape Town. This is an
Wine Estate F&B Manager #59 Personal Attributes & Requirements Excellent leadership abilities. Decisive. Ability to handle well under pressure. Strong planning
Busy coctail bar and restaurant in Stellenbosch is looking for a FOH / Floor Manager. Responsibilities: Engaging with the guests by being present, keeping an
One of the most prestigious wineries in the world is looking for an Assistant Manager with 2 – 3 years restaurant management experience in Stellenbosch A
Front Of House Manager - Garden Route - Western Cape An establishment in George, Western Cape is looking for a Front House Restaurant Manager for a Private
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE
START DATE : A.S.A.P / ImmediateREQUIREMENTS:Matric2 – 3 years restaurant management experience / similarMS Office (Word, Excel, Outlook)BilingualComfortable
Rooms Division Manager at The Bay Hotel job in Camps Bay | CareerJunction × Location In All Categories Share This Job Rooms Division Manager at The Bay