Our client is looking for a Head Chef to join their Deli.Requirements 3 years experience in a Deli environment.Matric Relevant Qualification Own vehicle Job
Job category: Hospitality, Hotel, Catering, Tourism and Travel Location: Cape Town Contract: Permanent EE position: No About our company A provider of leading
Requirements 3 years experience in a Deli environment. Matric Relevant Qualification Own vehicle Job Duties Menu Planning and Development : Design and develop
Join a Culinary Team as a Sous Chef!Are you passionate about creating exceptional dining experiences?Do you thrive in a fast-paced kitchen environment?We're
Requirements 3 years experience in a Deli environment. Matric Relevant Qualification Own vehicle Job Duties Menu Planning and Development : Design and develop
Job Number 24084122 Job Category Food and Beverage & Culinary Location Protea Hotel Kimberley, The Kimberley Big Hole, Kimberley, South Africa, South Africa
Job Number 24084122Job Category Food and Beverage & CulinaryLocation Protea Hotel Kimberley, The Kimberley Big Hole, Kimberley, South Africa, South Africa VIEW
Description Our client a leading provider of software solutions to the retail and hospitality sectors is seeking to add a Junior Sales Representative to their
Company: US1638 Bellissimo Distribution, LLC - Greco PennMacZip Code:15205Minimum Years of Experience:1 YearEmployment Type:Full TimeTravel Percentage: Up to
What is your current highest completed qualification? * Please select How many years experience do you have in a similar role / function? * Please select
ASSISTANT WINE CENTRE MANAGER – HISTORIC WINE ESTATE (Award Winning Winery, Stellenbosch Wine Route) – Priority PositionWe have a dynamic opportunity for
EXPERIENCED RESTAURANT MANAGER : WELL-KNOWN RESTAURANT (STELLENBOSCH) We have a dynamic opportunity for an Experienced Restaurant Manager at a well-known
EXPERIENCED RESTAURANT MANAGER : WELL-KNOWN RESTAURANT (STELLENBOSCH)We have a dynamic opportunity for an Experienced Restaurant Manager at a well-known
Position: Logistics Manager Salary: Market related Location: Olifantsfontein Industry: Food Processing/Supply Reference Number: CWR.NRS.LM.28022024 COMPANY
HEAD CHEF: WELL-KNOWN BURGER BAR (TIME OUT MARKET, V&A WATERFRONT) *Priority Position* We are looking for an enthusiastic and energetic Head Chef to spearhead
Qualifications:Matric coupled with F&B certificate (would be advantageous)Fluent in English and AfrikaansFully computer literate5 years in a bistro style
Qualifications : Matric coupled with F&B certificate (would be advantageous) Fluent in English and Afrikaans Fully computer literate 5 years in a bistro style
Qualifications:Matric coupled with F&B certificate (would be advantageous)Fluent in English and AfrikaansFully computer literate5 years in a bistro style
HEAD CHEF: WELL-KNOWN BURGER BAR(TIME OUT MARKET, V&A WATERFRONT)*Priority Position*We are looking for an enthusiastic and energetic Head Chef to spearhead the
Back All by recruiter Email Assistant Hotel Manager & Restaurant Manager (dual role)Date Job Posted: 09-Apr-2024Location: Franschhoek As the Assistant Hotel