A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market relatedSTART DATE :
START DATE : A.S.A.P / ImmediateREQUIREMENTS: Culinary DiplomaPreferably +/- 4 years previous in a senior chef roleOwn transportLeadership and management
START DATE : A.S.A.P / ImmediateREQUIREMENTS: Culinary Diploma;Preferably +/- 4 years previous in a senior chef role;Own transport;Leadership and management
We are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring
Delaire Graff Restaurant is looking for an Assistant Restaurant Manager to assist the Restaurant Manager and team on a day-to-day basis with all the
Delaire Graff Restaurant is looking for an Assistant Restaurant Manager to assist the Restaurant Manager and team on a day-to-day basis with all the
Restaurant ManagerR240kFranschoek, Cape TownLooking for an enthusiastic Restaurant Manager to join a well established wine farm situated in the beautiful
Estate close to Stellenbosch is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff,
Delaire Graff Restaurant is looking for a Pastry Commis Chef to help prepare ingredients and do any task the chef needs assistance with. The care and quality a
Delaire Graff Restaurant is looking for a Pastry Commis Chef to help prepare ingredients and do any task the chef needs assistance with. The care and quality a
?? JD Specialized Recruitmentis currently assisting a luxury award winning Wine Estate in the Cape Winelands near Stellenbosch to recruit an experienced &
Delaire Graff Estate is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
Delaire Graff Estate is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
Delaire Graff Estate is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
Delaire Graff Estate is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
MAIN PURPOSE OF THE POSITION: Provide effective supervision of team members in respect of policies, procedures and standards on product, administration,
Delaire Graff Estate is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
One of the most prestigious wineries in the world is looking for a Commis Chef with a Culinary Certificate / Diploma and 1 – 2 yeas' experience as a Commis
These jobs were popular with other job seekers Eco-Green Agricultural Distributors (Pty Eco-Green Eco-Green Agricultural Distributors (Pty Eco-Green Reference:
We are seeking a dynamic and ambitious Junior Restaurant Manager to join our team in Helshoogte, Stellenbosch. As a Junior Restaurant Manager, you will play a