Our client is seeking an exceptional Executive Sous Chef to join their culinary team at their prestigious 5-star hotel.The Executive Sous Chef will work
Key Responsibilities: Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation,
Key Responsibilities:Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation,
Hospitality and Outdoor – New Vacancy – Head Chef Luxury Lodge – Limpopo Requirements: Formal Chef Qualification At least 3+ years Chef Experience
Hospitality and Outdoor – New Vacancy – Head Chef Luxury Lodge – Limpopo Requirements:Formal Chef QualificationAt least 3+ years Chef Experience required
§ Encourage customers into the store and convert browsers into customers§ Meet targets and drive sales volumes – upselling§ Ensure Merchandising is
§ Encourage customers into the store and convert browsers into customers § Meet targets and drive sales volumes – upselling § Ensure Merchandising is
Job DescriptionTFG is looking for fun, energetic, excited and hardworking SEASONAL employees to help create the ultimate shopping experience during the festive
§ Encourage customers into the store and convert browsers into customers§ Meet targets and drive sales volumes – upselling§ Ensure Merchandising is
We have an exciting opportunity available for a Divisional Sales Manager – Limpopo East. The successful applicant will need to be able to work independently
Responsibilities:Design and prepare a diverse range of pastries and desserts, ensuring exceptional taste and presentation.Develop and update pastry menus to
Company DescriptionThe X Group is a fully integrated global organization with a presence on every continent. With a passionate and energetic team of
Hospitality and Outdoor – New Vacancy – Head ChefLuxury Lodge – LimpopoRequirements:Formal Chef QualificationAt least 3+ years Chef Experience required
Hospitality and Outdoor – New Vacancy – Snr Sous Chef – Luxury Safari Lodge – Timbavati, Limpopo Requirements:+- 2 years chef experience in Similar
Key Duties:Kitchen Management: Oversee all aspects of kitchen operations including menu planning, food preparation, and presentation.Hygiene and Standards:
The floor manager is someone who is passionate about fashion and contributes to the visual appeal of the store through ensuring seasonal MBP is implemented.
Company DescriptionThe X Group is a fully integrated global organization with a presence on every continent. With a passionate and energetic team of
We are seeking a talented Sous Chef to join our culinary team. As a Sous Chef, you will assist the Head Chef in leading a dynamic kitchen brigade, ensuring the
We are seeking a creative and experienced Executive Chef to lead the culinary team at our 5-star game lodge and spa in the Lephalale district. The Executive
We are seeking a creative and experienced Executive Chef to lead the culinary team at our 5-star game lodge and spa in the Lephalale district. The Executive