Duties: Manage the process of debtors invoicing and the distribution thereof to clients Manage the process of/and distributing debtors statements Following up
Chief Engineer - Cape Town, South Africa - Fairmont Hotels & ResortsWe welcome you as you are and you can find a job and brand that matches your personality.
Senior Accountant - Protea Hotel by Marriott Sea PointJob DescriptionJOB SUMMARYSupports the day-to-day execution of general ledger impacted processes,
Senior Sous ChefAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the
Duties: Manage the process of debtors invoicing and the distribution thereof to clients Manage the process of/and distributing debtors statements Following up
Duties:Manage the process of debtors invoicing and the distribution thereof to clientsManage the process of/and distributing debtors statementsFollowing up on
Company DescriptionWe are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
Job Description - Night Manager (HOT0AYX0)Work LocationsCanopy by Hilton Cape Town Longkloofc/o Kloof Street & Park RoadGarden Cape Town 8001A Night Manager
Job Description - Purchasing Manager (HOT0AYWX)Work LocationsCanopy by Hilton Cape Town Longkloofc/o Kloof Street & Park RoadCape Town 8001A Purchasing Manager
2 Month Contract (23/04/2018 - 22/06/2018)Job PurposeTo support an executive or other level of senior manager by providing administrative support, schedule
Get ready to ride the culinary slopes with us - our food outlets are the bustling heartbeats of the ski areas, and we need a Chef ready to carve through the
Key Responsibilities: Develop and manage diverse, high-quality menus for all meals and special events. Lead, mentor, and inspire the culinary team, ensuring
Duties: Operations: Ensure service levels are maintained in the Restaurant and Front Office Manage Dining Room, Catering and ensure that tables are always
Responsibilities: Acting as the first (and best) point of contact for international clientele interested in booking tailor-made holidays and safaris on the
The Night Chef at The Silo Hotel ensures that the night shift in our busy hotel is effectively managed from 23:00 – 08:00.They ensure that all guest and
Our client is seeking a highly skilled and experienced Senior Sous Chef to join their culinary team at their prestigious 5-star game lodge.As the Senior Sous
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met.If you thrive on a
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
We use our expertise and products to craft customer experiences.Our range of services helps global brand acquire, engage and retain choice-rich customers.2023
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and