Role Description – Junior Sous Chef:We are seeking a passionate and skilled Junior Sous Chef to join our team at Tables at Nitída. This full-time, on-site
Job Title: Head Chef Company Overview: TsAfrika is recruiting a Head Chef to join their team.As the leading integrated facilities solutions provider in Africa
Hospitality Manager | Ngala Game Reserve | Luxury Lodge Group We are currently looking for an experienced HOSPITALITY MANAGER to join the team of a luxury
These jobs were popular with other job seekersSenior Restaurant GM required by an established upmarket Grill and Seafood Restaurant in Lynwood (Pretoria).My
Senior Manager:Coordinate the operation of the restaurant ensuring that kitchen, bar and waiting staff are working as a team. recruit, train, manage and
MAIN RESPONSIBILITIES:Effectively manage, control and direct Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
Key Areas Of ResponsibilityManaging daily operations of the assigned unit in accordance with sector strategy, contract specifications, and statutory
Key Areas of Responsibility:Managing daily operations of the assigned unit in accordance with sector strategy, contract specifications, and statutory
Key Responsibilities:Design and develop innovative and seasonal menus that align with the lodges luxury standards and guest preferences.Oversee all kitchen
SUMMARYVillage N Life is a hospitality management company comprising various hotels, serviced places and hospitality solutions in the Western Cape.Our hotel in
A modern steakhouse located in Linksfield is actively seeking a Senior Kitchen Manager/Chef.Candidates should have a minimum of 4 years of relevant experience
Hospitality Manager | Ngala Game Reserve | Luxury Lodge GroupWe are currently looking for an experienced HOSPITALITY MANAGER to join the team of a luxury lodge
MINIMUM EXPERIENCE & REQUIREMENTS - Applicants must have at least 1-3 years experience in a related field with a solid track record working in a similar role
Be responsible for developing and implementing channel strategies at a regional Level and to ensure delivery of budgeted sales, profit and channel objectives.
Job Title: Head ChefManage the kitchen's and quality of food at various kitchensResponsible for maintaining service vision and creative conceptsReport to
Morgan Hunt is recruiting for Facilities Coordinator to work with a Non for Profit Organisation in East London on a Permanent basis. The details of the job are
5* Game Lodge close to Paterson is looking for a Guest Relations Officer.Primary purpose of the job:To work with and assistant the Lodge Manager to provide
A modern steakhouse located in Linksfield is actively seeking a Senior Kitchen Manager/Chef. Candidates should have a minimum of 4 years of relevant experience
```htmlJob Opportunity: Senior Restaurant Manager Location: Established Restaurant / Coffee Shop / Venue in SandtonWe are looking for a Senior Restaurant
```htmlJob Title: Senior Restaurant Manager Established Restaurant / Coffee Shop / Venue in Sandton is looking for a Senior Restaurant Manager. Will consider