Key Responsibilities: Develop and maintain menus that meet the needs and preferences of our diverse guest population, while also considering dietary
Key Responsibilities: Develop and maintain menus that meet the needs and preferences of our diverse guest population, while also considering dietary
Aspire – OR Tambo International Airport is hiring Senior Sous ChefPassionate, talented and experienced sous chef required. Tremendous career opportunity for
Busy upmarket Restaurant in Groenkloof is looking for a Kitchen Manager / Sous Chef. Applicants must have 5 or more years' chef and kitchen management
Established Golf Cub / Venue & Restaurant located in the Centurion / Midrand area is currently seeking a Senior Sous / Head Chef. The ideal candidate should
Established fine dining Restaurant in Fourways is looking for an all-round kitchen manager / chef. The ideal candidate should possess a minimum of 4 years of
Employer DescriptionFine dining restaurant in JHB NorthJob DescriptionAre you passionate about cooking and food and eager to enhance your skills? Do you want
You must create an Indeed account before continuing to the company website to apply Job details Job details Here's how the job details align with your
**URGENT**IMMEDIATE START** We are seeking a Sous/Head chef to lead our clients unique lodge based in Sabi SandsRequirements and ResponsibilitesStock
Job DescriptionJob Number:Kitchen Assistant (Sous Chef) (Job Number: HOT0AZD9)Work LocationsHampton by Hilton Sandton GraystonCorner W Rd N and Grayston
Established Golf Cub / Venue & Restaurant located in the Centurion / Midrand area is currently seeking a Senior Sous / Head Chef. The ideal candidate should
Established Golf Cub / Venue & Restaurant located in the Centurion / Midrand area is currently seeking a Senior Sous / Head Chef. The ideal candidate should
Job Description Job Number:Kitchen Assistant (Sous Chef) (Job Number: HOT0AZD9)Work Locations:Hampton by Hilton Sandton Grayston, Corner W Rd N and Grayston
Job Type: Permanet Please provide a picture and references with your job application Position Requirements: 3 years experience in a Sous chef position in a
Established fine dining Restaurant in Fourways is looking for an all-round kitchen manager / chef. The ideal candidate should possess a minimum of 4 years of
Job Advert Summary ANEW Hotels & Resorts are looking for an Executive Chef to provide an efficient and cost-effective food service to the establishment.The
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
Our Client is looking for a Junior Sous Chef, located in Johannesburg.Junior Sous Chef within Hospitality Industry experience.
We are recruiting for a Sous Chef to join our team.The successful candidate will be responsible for assisting with the day to day running of the kitchen,
Required for 5-star hotel, JHBR35-40kctcRelevant experience in the same role and environmentTo apply, send full CV + portfolio + referencesHOSPITALITY