We require the exceptional services of an Executive Sous Chef to join our Head Chef in Stellenbosch in Managing the daily activities of our kitchen, including
Back All by recruiter EmailCHEF TOURNANT / JUNIOR SOUS - Award Winning 36-seater Stellenbosch RestaurantDate Job Posted: 02-Aug-2024Location: StellenboschThis
We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef's specifications and guidelines. The
Hoseki Kitchen at Delaire Graff Estate is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including
Hoseki Kitchen at Delaire Graff Estate is looking for a professional Chef De Partie to amaze the patrons of our establishment with excellent cooking according
Hoseki Kitchen at Delaire Graff Estate is looking for a professional Chef De Partie to amaze the patrons of our establishment with excellent cooking according
Requirements:- Culinary Diploma.- Approximately 4 years of experience in a senior chef role.- Own transport with a valid drivers license.- Strong leadership
Our Client is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation
Area: Franchoek, Cape Town Our client is looking a Junior Sous Chef to join their organization. As a Junior Sous Chef, you will play a pivotal role in
Famous upmarket and trendy property with a signature fine dining restaurant is seeking a well-experienced Sous Chef. This role requires an individual that has
Requirements:- Culinary Diploma.- Approximately 4 years of experience in a senior chef role.- Own transport with a valid drivers license.- Strong leadership
Requirements:- Culinary Diploma.- Approximately 4 years of experience in a senior chef role.- Own transport with a valid drivers license.- Strong leadership
Requirements: - Culinary Diploma. - Approximately 4 years of experience in a senior chef role. - Own transport with a valid drivers license. - Strong
Area : Franschhoek, Western CapePosition Overview:Are you an aspiring chef ready to take your career to the next level? As a Junior Sous Chef, you will play a
Hospitality and Outdoor - Urgent Vacancy – Sous ChefHotel – StellenboschRequirements:3 years previous Sous/Head chef experience in a 4/5-star Hotel / Lodge
Area: Franchoek, Cape TownOur client is looking a Junior Sous Chef to join their organization. As a Junior Sous Chef, you will play a pivotal role in
Area: Franchoek, Cape Town Our client is looking a Junior Sous Chef to join their organization.As a Junior Sous Chef, you will play a pivotal role in
Area : Franchoek, Cape Town Our client is looking a Junior Sous Chef to join their organization. As a Junior Sous Chef, you will play a pivotal role in
Our client is searching for a creative and motivated Senior Sous Chef to join our talented kitchen team. In this position, you will act as the second in
We are looking to hire a Junior Sous Chef. We appreciate you taking the time to review the list of qualifications and to apply for the position. If you don't