Sous Chef Training Cape Town

A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : R30,000 START DATE :

START DATE : A.S.A.P / ImmediateREQUIREMENTS:5 Years' experience as an Executive ChefMatric with Culinary Hospitality DiplomaGood IT and computer knowledge,

Hospitality and Outdoor - New Vacancy - Executive Sous Chef Luxury Hotel – Cape Town Requirements: 5 years previous Sous chef experience in a 4/5-star Lodge

Job Number 23168883 Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON

Job Number 23169511 Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON

CONTRACT Food and Beverage Supervisor at The Bay Hotel job in Camps Bay, Western Cape | CareerJunction × Location In All Categories Share This Job CONTRACT

Job Description Scope of position: To coordinate and ensure the smooth and efficient flow of the culinary administration, stewarding operations, and staff

Rooms Division Manager at The Bay Hotel job in Camps Bay, Western Cape | CareerJunction × Location In All Categories Share This Job Rooms Division Manager at

At The Westin Cape Town, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring

At The Westin Cape Town, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring

Rooms Division Manager at The Bay Hotel job in Camps Bay, Western Cape | CareerJunction × Location In All Categories Share This Job Rooms Division Manager at

The Senior Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit

The Senior Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit

The Senior Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit

The Senior Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit