KEY OUTPUTS:•Assisting the Executive Chef in responsibility for the standards of the food product at the lodge: guest and staff food•Assisting the
KEY OUTPUTS: •Overall responsibility for the standards of the food product on the island: guest and staff food •Be responsible for implementing kitchen
KEY OUTPUTS: •Overall responsibility for the standards of the food product on the island: guest and staff food •Be responsible for implementing kitchen
KEY OUTPUTS:•Overall responsibility for the standards of the food product on the island: guest and staff food•Be responsible for implementing kitchen
Executive Chef Zanzibar - Tanzania Salary: Market Related Purpose of Position: Complement Recruitment are recruiting for an Executive Chef based in Zanzibar
Executive Chef Zanzibar - Tanzania Salary: Market Related Purpose of Position: Complement Recruitment are recruiting for an Executive Chef based in Zanzibar
KEY OUTPUTS:•Overall responsibility for the standards of the food product on the island: guest and staff food•Be responsible for implementing kitchen
Executive Chef Zanzibar - TanzaniaSalary: Market Related Purpose of Position: Complement Recruitment are recruiting for an Executive Chef based in Zanzibar
Employer Description A top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs. Job Description Our client seeks Chef de Partie/Junior Sous level
Employer Description A top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs. Job Description Our client seeks Chef de Partie/Junior Sous level
Employer Description A top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs. Job Description Our client seeks Chef de Partie/Junior Sous level
Employer DescriptionA top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs.Job DescriptionOur client seeks Chef de Partie/Junior Sous level
Employer Description A top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs. Job Description Our client seeks Chef de Partie/Junior Sous level
Responsibilities: -Properly store and dispose of food; -Ensure health and sanitation standards are in compliance with regulations; -Aid culinary team in
Kendrick Recruitment is now looking for an experienced Chef De Partie for a beautiful award winning 5* Hotel based in the heart of Johannesburg. Minimum
Employer Description A top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs. Job Description Our client seeks Chef de Partie/Junior Sous level
Employer Description A top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs. Job Description Our client seeks Chef de Partie/Junior Sous level
Employer DescriptionA top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs.Job DescriptionOur client seeks Chef de Partie/Junior Sous level
Employer Description A top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs. Job Description Our client seeks Chef de Partie/Junior Sous level
The Northcliff Boutique Hotel is looking for a Senior Sous Chef. Requirements : Needs to have a modern and vibrant look and feel of food. The head chef will be